Dovetail Completes Expansion; Learn to Cook at Tabla Tomorrow
Plus: rare beers at the Brazen Head, and a cheese-themed brunch in Tribeca, in our regular roundup of neighborhood food news.
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All Posts by alexandra vallis
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Openings Preview: First Look at Purple Yam
A special sneak preview of the magazine, and a slideshow.
Michael Symon Challenges David Chang, Joins Flay at the Standard
"So, if anybody got a picture of a pasty guy covered in tattoos, I guess that was me."
Philly Chef David Katz Is a Fan of Peasant’s Spit-Roasted Pig and Creamy Potatoes
"You can go to 100 restaurants in Philly and only find three that cook creamy potatoes properly."
Inside François Chocolate Bar, Now Serving Parisian Parfait and Pound Cake
Check out a slideshow of François Payard's new pastry shop.
Todd English Flees the Paps; Jeremy Piven Grows Paps
Plus: Morton's is scoring fine wines at auctions, and Thanksgiving tips for small kitchens, all in our morning news roundup.
Fatty Crab Gets Happy; Paulie Gee’s Pizza Comes to Greenpoint
Plus: Lebanese express in midtown and pumpkin knots in Chelsea, in our regular roundup of neighborhood food news.
Sifton Falls for L’Entrecôte; Sutton Doubts Blue Hill
Plus: Two critics consider Ed's Chowder House, and Gael Greene visits Casa Lever, in our weekly roundup of restaurant reviews.
Le Cirque Gives Away Fried Chicken; Crumbs Opens (Another) Shop in Midtown
Plus: Artisanal kimchee at Marlow & Sons, and a meet-and-greet tonight for the Bay Ridge Co-op, in our regular roundup of neighborhood food news.
Día de los Muertos Tonight at Mayahuel; Craft Debuts Farm Dinners
Plus, mandatory gratuity at Cornelia Street Café, and an extended stay for Brooklyn Brewery, in our regular roundup of neighborhood food news.
Thanksgiving Three Ways; Welcome New Haven Pizza
Also in the magazine this week: 'Eating Animals,' reviewed, and sugarless kids' meals.
Maialino Poised for Friends-and-Family; Gramercy Alum Leaves Lot 2
Plus: "Thriller" at Bagatelle, and Thanksgiving food and wine at Bottlerocket, in our regular roundup of neighborhood food news.
The Breslin’s Breakfast and Lunch Menus, Revealed
Loosen your belt for an English brekkie and mixed-grill lunch.
A Closer Look at Le Caprice, Now Serving Plebeians in the Pierre Hotel
See what A-listers have already seen.
Wine Importer Kermit Lynch Sometimes Tastes a Bottle, Sometimes Drains It
"I can’t have a white without a red to follow. Just like I can’t drink a red unless I’ve already had some white!"
Chocolate Show Starts Tomorrow; Payard Debuts New Menu
Plus: a bargain menu at Convivio, and free food for Kids at Kefi, in our regular roundup of neighborhood food news.
Harlem’s Recette Moves Downtown
A Gordon Ramsay alum breaks out of private dining with a public restaurant.
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