- 10/15/10 /
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Mission Gastroclub Does Breakfast for Dinner
Check out the latest underground dining club in the Mission.
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Check out the latest underground dining club in the Mission.
The chef at Bonny Doon's Cellar Door Cafe has already earned buzz, and rumor has it he's coming to work for Patterson.
The replacement for the popular Castro restaurant-turned-club will be Shanghai-focused.
All you need is a purple hat, some scarves, and some "vegetables that you can gaze upon beatifically."
It's $20 for a whole pie, btw, or $2.50 a slice, with a daily changing pizza.
Check out all the menus at this new venue, from the owners of Mighty and some new partners.
The brothers behind Blue Ribbon restaurants in NYC are doing a lounge menu for a bunch of Renaissance Hotels, beginning at the Stanford Court.
See the interior of the newest restaurant in SoMa.