This Means War: Fresh Lost Theories on Ben, Widmore, and Locke
Can two neighboring islands be moving through time independent of each other?
All Posts by michael alan connelly
Top Chef Exit Interview: the Winner
We speak to the fifth winner of 'Top Chef.'
Top Chef Runners-up Speak
We speak to the two cheftestants who got burned in the final challenge of the season.
Lost Babies: A Comprehensive Guide to the Cuties
You may think that 'Lost' is about time travel, faith versus reason, life choices, or a battle to determine the fate of the world, but really, it's all about the babies.
Top Chef Exit Interview: Episode Thirteen
"My goal is to be a massive restaurateur, like Colicchio or, you name it."
Top Chef Exit Interview: Episode Twelve
"I thought that it would be more city-related. We never went to the Greenmarket."
Kellogg Drops Michael Phelps; Starbucks Coffee Tastes Terrible
Plus Eric Ripert's chef crush and Starbucks fails a taste test, all in our morning news roundup.
Top Chef Exit Interview: Episode Eleven
"I knew that I screwed up and I might be going home."
Top Chef Exit Interview: Episode Ten
'I served Tom okra and truffle oil on the same plate. Those are two things he hates.'
Top Chef Exit Interview: Episode Nine
A casualty of Restaurant Wars debates food vs. service.
Michael Emerson Warns: New Season of Lost to ‘Max Out the Degree of Complication’
Emerson also mentions “new notions of a time-space framework that will lead us to the final solution.”
Jorge Garcia on Why Lost’s Hurley Might Not Be So Crazy After All
"I don't think the ghosts are solely coming from his brain."
Elizabeth Mitchell on Juliet and Sawyer and the New Season of Lost
"Juliet is an intellectual wrapped in the shell of a teenage girl."
Lost’s New Season: What Are the Internet Obsessives Saying?
Remember how Daniel Faraday couldn't remember meeting Desmond? Some guy thinks he knows why!
Top Chef Exit Interviews: Episode Seven
We catch up with the two cheftestants booted from the shiny 'Top Chef' kitchen.
‘Top Chef’ Exit Interviews: Episodes Three and Four
We speak with the last two chefs to get cut from the competition.
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Where to Eat 2010
Larry Kramer's Big Gay Book
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The Rise of P.S.1’s New Boss, Klaus Biesenbach
