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Where can you find the city’s top dog groomer? Last-minute tailor? Beef tongue? We eat, drink, dance, shop, shvitz, and trampoline our way around the city, not to mention poll scores of in-the-know colleagues, hard-partying friends, opinionated family members, and, this year, a team of guest expert bloggers to bring you answers to all of the above questions, and hundreds more, in the form of our annual “Best of New York” issue.
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Best Goat
Chef Fabio Trabocchi’s elegant creation has about as much of a resemblance to a haunch of grilled goat as a can of StarKist does to toro tartare. ... Read the story
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