-
-
Chefs and those who supply them have started cultivating New York’s version of fallow ground: their roofs. Greenpoint’s Rooftop Farms sells to restaurants like Vesta and Anella. A kitchen garden grows above a shipping container in Roberta’s backyard. Even Jean-Georges Vongerichten has hinted he’ll sow seeds on top of , the location of his new ABC Kitchen, opening this month.
-
Skip to content, or skip to search.
Skip to content, or skip to search.
Best New Idea: Rooftop Restaurant Farms
From the 2010 Best of New York issue of New York Magazine
Advertising
Where can you find the city’s top dog groomer? Last-minute tailor? Beef tongue? We eat, drink, dance, shop, shvitz, and trampoline our way around the city, not to mention poll scores of in-the-know colleagues, hard-partying friends, opinionated family members, and, this year, a team of guest expert bloggers to bring you answers to all of the above questions, and hundreds more, in the form of our annual “Best of New York” issue.
Benedict Cumberbatch, Out of Darkness
Inspecting Donald Judd's Loft Building 
The Judy Blume File
Exit Poll: Lauryn Hill
Fashionables: Little White Dresses
Summer Rental Fantasies
Adam Platt on Lafayette
The New Israeli Cuisine
Welcome to the Real Space Age
The Stop-and-Frisk Trials of Pedro Serrano
Matt Harvey, Pitch by Phenomenal Pitch
Joe Hynes Gets His Television Show
Copyright © 2013, New York Media LLC. All Rights Reserved.
Join the Discussion
Read All Comments | Add Yours
Recent Comments On This Article