When we heard that RUB was commissioning Orange County Chopper, of American Chopper fame, to make a mobile barbecue pit, we thought it was a pretty cool idea. We expected it to be a novelty, like a two-headed kitten or the world’s largest ball of string. Nothing prepared us for the mind-numbing coolness of the actual RUB Chopper: The restaurant’s owner, Andrew Fischel, correctly characterizes as “the sickest, baddest thing in the world.”