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Grub Street

Edited by Josh Ozersky with Daniel Maurer

 

Two for Eight

4/17/08

4:00 PM

Tables Available at Rose Water; Barbuto and Blue Hill Mostly Booked

It’s 4 p.m., and that means it’s time to play Two for Eight. We just asked ten restaurants the best time they can squeeze a couple in for dinner; you need only make your chosen reservation. (As always, we make the calls, but don’t guarantee the results.) Today: Haute Barnyard.

Barbuto (Menu)
212-924-9700
Two for eight? No
Best available: 9:45 p.m.

Blue Hill (Menu)
212-539-1776
Two for eight? No
Best available: 10:30 p.m.

Cookshop (Menu)
212-924-4440
Two for eight? No
Best available: 9:15 p.m.

Esca (Menu)
212-564-7272, ext. 2
Two for eight? No
Best available: 9:45 p.m.

Mas (farmhouse) (Menu)
212-255-1790
Two for eight? No
Best available: 6:45 p.m.

Pure Food and Wine (Menu)
212-477-1010
Two for eight? No
Best available: 8:15 p.m.

Rose Water (Menu)
718-783-3800
Two for eight? Yes

Savoy (Menu)
212-219-8570
Two for eight? No
Best available: 8:30 p.m.

The Tasting Room (Menu)
212-358-7831
Two for eight? No
Best available: 7:30 p.m.

Telepan (Menu)
212-580-4300
Two for eight? No
Best available: 8:30 p.m.

More: Two for Eight   »Tags: barbuto, blue hill, cookshop, esca, Mas (farmhouse), pure food and wine, rose water, savoy, tasting room, telepan
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