Where in Asia Is Gray Kunz Going?
4/16/08 at 1:00 PM

Hopping on a jet plane.Photo: Patrick McMullan
With the expansion to Asia of this brasserie model, Chef Kunz will delve even deeper into menu concepts incorporating Asian products and techniques into his signature twist on traditional Western cuisine. Plans also include spin-off interpretations of the concept, including a smaller bakery/retail model and the incorporation of eco-friendly design and preparation techniques.
Related: Café Gray Closing on June 30th

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