You are not logged in

New York Magazine

Skip to content, or skip to search.

Skip to content, or skip to search.

Grub Street

Edited by Josh Ozersky with Daniel Maurer

 

NewsFeed 

5/15/08

4:15 PM

Hundred Acres Opens Thursday; Tables Aplenty

Hundred Acres, the Haute Barnyard-er that Vicki Freeman and Marc Meyer are opening in the Provence space, has hit OpenTable. Opening night is next Thursday, May 22, and, as of this posting, it’s wide-open, including that coveted two-for-eight slot.

Restaurant Profile: Hundred Acres [OpenTable]
Restaurant Openings: Week of May 19 [NYM]

Advertising

About this Blog

Welcome to Grub Street

What to expect from New York Magazine's food daily.

E-mail the editor

Sign up for the Newsletter

GONYC Mobile Restaurant and Bar Search