You are not logged in

New York Magazine

Skip to content, or skip to search.

Skip to content, or skip to search.

Grub Street

Edited by Josh Ozersky with Daniel Maurer

 

Neighborhood Watch 

5/ 5/08

3:00 PM

Red Cat Now Serving Lunch; ‘Iron Chef’ East Village?

Chelsea: After nine years, the Red Cat will start serving lunch Tuesday through Saturday; look for chopped salmon salad with sprouts and spicy mayo and a barbecued corned-beef sandwich covered in Gruyère and sided by homemade chips. [Grub Street]
Dumbo: Hecho en Dumbo is hosting Jarana Beat and Mexico City’s Nacotheque and serving special menus tonight to celebrate Cinco de Mayo. [Dumbo NYC]
East Village: Matilda's looking to highlight "fierce" chefs à la Iron Chef at a monthly Cooking Slam "where contestants create a TUSC-MEX meal with a minimum of three courses, using ingredients previously chosen." The winner's dishes get stolen featured on the restaurant's menu. [TONY] Bowery Electric was raided early Saturday morning but was open again later that night. [Down by the Hipster] The formerly American Grill, formerly Kiev space has already reopened as Song 7.2 to serve Asian cuisine. [Eater]
West Village: Market Table makes a mean chocolate pudding, with mellow hazelnut notes and whipped cream. [Bottomless Dish/Citysearch]

Advertising

About this Blog

Welcome to Grub Street

What to expect from New York Magazine's food daily.

E-mail the editor

Sign up for the Newsletter

GONYC Mobile Restaurant and Bar Search