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Grub Street

Edited by Josh Ozersky with Daniel Maurer

 

Mediavore 

5/14/08

10:00 AM

Sarabeth’s at Lord & Taylor; Children’s Cookbooks So Hot Right Now

• You’ll soon be able to eat at Sarabeth’s when shopping at Lord & Taylor. [NYT]

• Michelin-starred Paul Haeberlin, one of the great French chefs, died at the age of 84 over the weekend. [NYT]

• Nathan’s Famous has started posting their calorie info, and it’s plain to see that a hot dog is much less fattening than a Big Mac. [Kinetic Carnival via Gothamist]

• Cookbooks for children are all the rage right now, and thankfully they’re no longer focused on just making peanut-butter-and-jelly sandwiches. [NYT]

• Danny Meyer likes having a diverse staff from all over the world. [NYP]

• Who needs a tour bus when you can survey foodie neighborhoods in Brooklyn and the Bronx on foot? [VV]

• Dunkin’ Donuts is giving away free sixteen-ounce iced coffees all day tomorrow. [NYS]

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