Advertising
You are not logged in

New York Magazine

Skip to content, or skip to search.

Skip to content, or skip to search.

Food for Thought

9/4/08 at 3:15 PM

A new study shows that intellectual activity affects your glucose levels in such a way that you tend to eat more after flexing your brain. Probably why we’ve gained twenty pounds since we started food-blogging. [LiveScience/Yahoo News]

Advertising
Editor
Daniel Maurer
Managing Editor
Jessica Coen
Associate Editor
Aileen Gallagher
Assistant Editor
Alexandra Vallis
Recent News