Bouchon Fakery
10/9/08 at 11:30 AM
Photo: Courtesy of Amateur Gourmet
Adam Roberts ain’t having it that when he ordered an heirloom tomato salad at Bouchon Bakery recently, they didn’t even use a whole heirloom tomato. Possibly as scandalous as the use of frozen French fries at Bouchon? [Amateur Gourmet]

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