Advertising
You are not logged in

New York Magazine

Skip to content, or skip to search.

Skip to content, or skip to search.

Will Squirrel-Flavored Chips Be the Next Hipster Bar Snack?

1/9/09 at 5:13 PM

Will Squirrel-Flavored Chips Be the Next Hipster Bar Snack?

Photo: Courtesy of Walkers

The Times wasn’t kidding when it said squirrels were all the rage in England. According to the Telegraph of London, British potato-chip company Walkers has introduced a "Cajun squirrel" trial flavor, one of several that may eventually become permanent. In a promotional video, Martyn Wright, a man who is said to have been “constantly harassed by cheeky squirrels” before he came up with the most blechtacular idea since the PickleSickle, assures that no squirrels are harmed in the making of the chips — which means they may soon be available at your local gourmet store!

Cajun Squirrel Among Crisp Flavours Tested by Walkers [Telegraph]

Advertising
Editor
Daniel Maurer
Managing Editor
Jessica Coen
Associate Editor
Aileen Gallagher
Assistant Editor
Alexandra Vallis
Recent News