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Grub Street

Edited by Josh Ozersky with Daniel Maurer

All Posts Tagged: ‘sohui kim’

NewsFeed 

4/30/08

5:00 PM

Good Fork’s Sohui Kim Bests Bobby Flay

Bobby Flay has taken on any number of hotshots over the course of his Throwdown With Bobby Flay show on the Food Network. But we never thought he would go to Red Hook to challenge the Good Fork's Sohui Kim in the art of cooking dumplings. That was the case on Monday’s show, which ended, we are happy to report, with a resounding win by Kim on her home territory. Because your street cred is everything in Red Hook.

Related: Sohui Kim Is Just Trying to Bring It All Together

Chefwatch 

3/19/08

6:05 PM

Sohui Kim Is Just Trying to Bring It All Together

sohui kim

Sohui Kim has had a fast rise, after a false start.Photo: Melissa Hom

Each week, we highlight one of the city’s great but relatively obscure young chefs.

Name: Sohui Kim

Age: 37

Restaurant: The Good Fork

Background: Kim had a false start in a publishing career, but decided to go to the Institute of Culinary Education, afterwards training with Michael Anthony and Dan Barber at Blue Hill and with Peter Hoffman at Savoy. Kim put in time with Anita Lo at Annisa, and then Italian Wine Merchants with Anne Burrell. After all that, there was work in catering, food styling, and recipe testing, before finally opening up the Good Fork with her husband, Ben Schneider.

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