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A New Restaurant for Old Grange Hall Space?

  • 1/16/07 at 1:31 PM
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Photo: Kate Attardo

Grub Street has news today that there may finally be a new tenant for the West Village restaurant space best known for housing Grange Hall (and, more recently, Blue Mill) — and it's not highfalutin mixologist Sasha Petraske, who'd previously said he was interested. Nope, the new guy is Harold Moore, a chef who's worked for some of New York's top French toques. Josh Ozersky explains at Grub Street.

Harold Moore of March to Take Over Grange Hall-Blue Mill Space [Grub Street]

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