Moroccan in Bay Ridge? Turkish in Gravesend? Sign us up. Grub Street has prepared a quick, opinionated guide to the more offbeat pleasures of Brooklyn Restaurant Week. At some places, the three-courses-for-$21.12 model actually sounds like a markup (how much chicken do you need to put away at Los Pollitos II to even hit that total?), but hell, that’s part of the charm.
Take the Cab to Deepest Brooklyn for Restaurant Week [Grub Street]