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The Everything Guide to Deliveries

Steak and lobster in a pan, bodega groceries by the gallon, and other ways to consume the city without leaving home.

  • Published Nov 21, 2010
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New York has always been a good delivery town. Now it’s a great one. Never before have more foodstuffs, from your standard kung pao chicken to an authentic Neapolitan pizza margherita, been available just by picking up the phone. (Check that—you no longer have to pick up the phone. SeamlessWeb!) read more [+]
Two Daddies The 100-Deliveryperson Poll
We ask 100 deliverypeople how much they make, if they've ever been robbed, and more.
Greenpoint Quick, I Need a Karaoke Machine!
Whom to call when you want just about anything.
Selldorf Deliveryman for a Day
A daylong experiment in living the life of a New York deliveryman.
VanderbiltThe Courier Triathlon
Testing the mettle of three delivery services.

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