Official Website
barbesbrooklyn.com
Hours
Sun-Thu, 5pm-2am; Fri-Sat, 5pm-4am
Nearby Subway Stops
F at Seventh Ave.
Payment Methods
MasterCard, Visa
Profile
This Park Slope bar and performance space is named after a neighborhood in Paris, and the scruffy creatifs who frequent it are straight out of a Renoir film. Wooden tables and chairs line the perimeter in true French café style and wall light fixtures with bare bulbs and forty-five records for bases bathe the compact space in a dreamlike glow. Barbès attracts a unique array of local jazz, experimental and world musicians—from a solo violinist to the weekly Slavic Soul Party featuring a nine-piece Balkan Brass Band. When the music rebounds off the punched tin ceilings and black-and-blue tile floors, the back room crammed with folding chairs can get loud and raucous, but Monday nights during the Traveling Cinema Film series, an intellectual hush falls over the crowd. After le film, Slopers under the influence of the popular "All Anise Drinks" menu (Absente, Ricard, Pernod, etc.) spill out onto the front sidewalk and smoke the night away. — Tim O’Keefe
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"Highly Recommended" Average Reader Rating on a Scale of 10 |
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Mellow atmosphere, great music
notmine from 11215 | Posted on 4/13/08
Overall Rating: 10 (Highly Recommended)
Prepared to be surprised. Pleasantly! They always have some acoustic eclectic music in the back, and the atmosphere is delightful. European, relaxed, wish I could smoke there! Go see Stephen Wrembel if he plays again. Go any night--they always have something interesting!
French Anise delight.
Emeraldcoupdegrace from 95817 | Posted on 12/28/06
Overall Rating: 10 (Highly Recommended)
Ever since discovering the joys and wonders of licorice tasting fairy drinks.
I have located a pixie grotto in Brooklyn where these elixirs flit.
It's called Barbes and it is now my bohemian lair.
Everything about this place is wondrous, from the engraved tin ceiling to the dim romantic cherry glow of the place.
Barbes hosts an array of exceptional performers in the room beyond the bar, but I was so taken aback with the friendliness of the barman, I never made it into the second room!
The first drink I ordered was a modern Absinthe, called Absente.
This was delivered with accompanying carafe of ice water as it should.
I noticed a preponderance of good looking guys with shaved heads and black rimmed glasses - including myself and the bartender. Who is the inventor of the delicious Bar Bass - a Citron Cosmopolitan with a splash of Campari, Ricard and a twist of some sort of peel... one sip of it and I was relaxing in the cool summer breezes of the Riviera.
The extensive quivver of anise drinks makes it compulsory for me but I assure you, the place is magic for anyone.
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