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The second full-service winemaking facility in all the five boroughs, Brooklyn Winery offers a number of full-service winemaking packages (including make-your-own kosher wine!) but in case you don’t have a year and upwards of two grand to spend, you’re more than welcome to stop by the wine bar, sample some libations and munch on mixed nuts or baked goat cheese with cranberry-cherry compote. Eventually they plan to serve products crushed in-house, but for now, the menu is comprised of the staff’s favorites, including a Zuccardi Malbec, a South African Rhone-style blend and some local New York Rieslings. — Kelsey Osgood