This rum joint from Ravi DeRossi of Death & Co. and Mayahuel is installed above his bitters tasting room Amor y Amargo and his juniper-focused spot Gin Palace. The menu of Cuban-inspired small plates is by Luis Gonzales (Mayahuel, etc.), and the fizzes, flips, and punch bowls (available in four sizes) are by Mayur Subbarao. Guest mixologists (like St. John Frizell of Fort Defiance) occasionally contribute as well. As with DeRossi’s other establishments, the seating for 60 or so is walk-in only (hours are from 6 p.m. till 2 a.m. daily).
Picnics with a view, roller-skating nostalgia, and a party for gay headbangers.