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City Winery

Critic's Pick Critics' Pick

155 Varick St., New York, NY 10013 40.7264 -74.005697
at Vandam St.   See Map | Subway Directions Hopstop Popup
212-608-0555 Send to Phone

  • Reader Rating:

    4 out of 10


    2 Reviews | Write a Review

  • Scene: Bar Food, Brunch, Live Music, Private Party Space, Restaurant & Bar, Wine Bar
Photo by Emily Bennett-Coles

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Official Website


Mon-Fri, 11:30-3pm; Mon, 5pm-11pm; Tue-Sat, 5pm-midnight; Sun, 5pm-11pm

Happy Hour

Mon-Fri, 3pm-6pm; specials vary

Nearby Subway Stops

1 at Houston St.; C, E at Spring St.

Payment Methods

American Express, Discover, MasterCard, Visa


It’s a tale as old as time: experimental music man leaves his band days behind for good wine, fine food, and intimate acoustic sessions. Such is the case of Michael Dorf—onetime Knitting Factory mastermind, now the force behind Soho’s equally ambitious City Winery. The cavernous Varick Street space houses Manhattan’s first full-service winery in decades, and enthusiasts willing to part with a few thousand can lay claim to a barrel in the basement and craft their own wine from grape to bottle. For the less commitment-inclined, City Winery’s 21,000-square-foot house a wine bar, Murray’s Cheese bar, a wine-focused restaurant, and a stage for musical talent ranging from Philip Glass to Joan Osborne. The lofty, rustic space recalls California more than Manhattan, allowing you (and your wine) room to breathe; and though City Winery clearly courts bottle-buying sophisticates, many wines by the glass sell for under $10. Structured tastings, winemaking seminars, cheese courses, and a family-friendly Sunday brunch (with bagels, lox, and live music) round out the events calendar.

Special Events

During special events, City Winery’s barstools and tables become concert seating, and standard bar service is limited. Call ahead for details.