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Co-owners Jamie Wolff and David Lillie claim they only sell wines that they like. Saturdays have been fundamental to the team’s converting the public to their tastes. Twice a week, importers, distributors, and occasionally winemakers pour six to ten wines and familiarize customers with largely unaltered wines which possess lower alcohol content, lighter body, and unadulterated fruit characteristics. Tastings may introduce newly arrived organic Burgundy wines, compare Austrian and German varietals, or simply offer a broad spectrum of flavors from a single producer representing multiple regions.
With her typically wry outlook and self-lacerating humor, veteran performer Hoffman returns to the stage with a new show about living in an ever-changing New York and her experiences as a straight Jewish woman aboard a gay cruise during the high holidays. More »