Skip to content, or skip to search.
Skip to content, or skip to search.
Home > Restaurants > Recipes >
- PROFILE
- READER REVIEWS
Calle Ocho
|
Provided by: the Bartenders of Calle Ocho
|
 Email |
 Print Recipe |
 Rate & Review |
See Also
Ingredients
2 ounces Malibu coconut rum
1 ounce melon liqueur
3/4 ounce fresh pineapple juice
3/4 ounce fresh orange juice
Garnish
sliced cherry (optional)
Instructions
Shake all the ingredients together over ice, and strain into a martini glass. Garnish with a sliced cherry on the rim of the glass. (Published 1999)Be the first person to write a review.
Advertising
In With the Old
Le Caprice, in the newly redone Pierre hotel, offers a modern take on traditional European charm.
Advertising
Eating
Our favorite things to eat this very second, from soup to bar nuts.
Eight Year-End Films Vie for Oscar Contention
Sondheim and Lansbury on a Lifetime in Theater
The Black Keys Release Their Hip-hop Debut 
How the BQE Became an Artistic Muse
On Great Jones Street, Shopping Is Art 
Classic Fare, Old-world Charm at Le Caprice
Buy a Brownstone for Less Than $1 Million
Fifty of the City's Tastiest Soups
Reasons to Love New York 2009
New York Politicians Refuse to Quit
A-Rod Has Babe Ruth in His Sights
McCain Yields to the Party's Pressure
