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Home > Restaurants > Recipes > Cherry Smash

Cherry Smash

Provided by: Chef Julie Rainer
Served at: Flatiron Lounge
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Ingredients

Brandied cherries
1.5 oz. cognac
1 oz. orange curacao
3/4 oz. fresh lemon juice
1/4 cherry liqueur

Instructions

Muddle brandy-soaked cherries in bottom of a glass. Add other ingredients and shake, then stir. Garnish with brandied cherries. (Published 2006)