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Home > Restaurants > Recipes > Foreplay Cocktail

Foreplay Cocktail

Served at: Fatty ’Cue
Photo by Danny Kim
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Ingredients

2 ounces Aperol
1/2 ounce yuzu juice
1 1/2 ounces sparking wine
Grapefruit twist
Mint sprig

Instructions

Fill a stemless wine glass with crushed (or pebble) ice. Add Aperol and yuzu juice. Top with sparking wine. Garnish with a grapefruit twist and a "slapped" mint sprig. (Published 2011)