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Home > Restaurants > Recipes > Kaffir Gimlet

Kaffir Gimlet

Served at: Macao Trading Co.

Photo by Danny Kim
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2 1/2 ounces Kaffir-lime-infused Plymouth gin (recipe below)
1 ounce fresh lime juice
3/4 ounce agave nectar
Kaffir lime leaves


In a shaker, combine Kaffir-lime-infused Plymouth gin (recipe below),  fresh lime juice, and agave nectar. Shake vigorously with ice for 7 or 8 seconds, strain into a a green-Chartreuse-rinsed cocktail glass, and garnish with a Kaffir lime leaf.

Kaffir-lime-infused Plymouth gin: Bruise 20 Kaffir lime leaves between palms, boil with 8 oz. Plymouth gin, cool to room temperature, discard leaves, and strain back into bottle of gin (Published 2011)

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