- READER REVIEWS
Served at: Macao Trading Co.
2 1/2 ounces Kaffir-lime-infused Plymouth gin (recipe below)
1 ounce fresh lime juice
3/4 ounce agave nectar
Kaffir lime leaves
InstructionsIn a shaker, combine Kaffir-lime-infused Plymouth gin (recipe below), fresh lime juice, and agave nectar. Shake vigorously with ice for 7 or 8 seconds, strain into a a green-Chartreuse-rinsed cocktail glass, and garnish with a Kaffir lime leaf.
Kaffir-lime-infused Plymouth gin: Bruise 20 Kaffir lime leaves between palms, boil with 8 oz. Plymouth gin, cool to room temperature, discard leaves, and strain back into bottle of gin (Published 2011)