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Nic Rickey

Served at: Joseph Leonard

Photo by Danny Kim
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Ingredients

2 soup spoons blueberry compote (recipe follows)
1 1/2 ounce Tito's vodka
3/4 ounce lime juice
Seltzer
Fresh blueberries

Instructions

In a shaker, combine blueberry compote , Tito's vodka, and lime juice. Shake and strain into an iced highball glass. Top with seltzer and garnish with three blueberries.

Blueberry compote: Macerate 3 cups blueberries with 1 1/2 cups sugar.

(Published 2011)
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