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Home > Restaurants > Recipes > The Ruby Foo

The Ruby Foo

Provided by: Mixologist Ruby Foo Bartenders
Served at: Ruby Foo's

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Ingredients

1 1/2 oz. (or equal parts) super-premium vodka and plum sake
1 oz. cranberry juice
A splash of lemon juice and a splash of pineapple juice (a splash is equal to 1/8–1/4 oz.)

Instructions

Shake well with ice and strain into chilled martini glass; garnish with a thinly sliced lemon wheel. (Published 2001)
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