1 oz. Ten Cane Agricole Rum
1/2 oz. Grand Marnier
2 oz. passion fruit nectar
Splash of fresh cranberry juice
Splash of fresh lemon juice
Veuve Cliquot champagne
23-karat gold powder
Instructions
Combine ingredients, topped with Veuve Cliquot champagne. Serve in a brandy snifter. Sprinkle 23-karat gold powder.
(Published 2005)