A simple-as-can-be dessert from Gabe and Gina Stulman of Joseph Leonard.
Ingredients
Vanilla gelato (we like Il Laboratorio del Gelato... they sell it at Murray's Cheese)
Classic Italian cookies (we like the one's from Rocco's Pastry Shop)
Instructions
Serve two scoops of Gelato per person, with a side of cookies!
(Published 2012)