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Vodka Simple Syrup

Provided by: Mixologist John Rose

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1 1/2 cups still mineral water
2 pounds granulated sugar
1/2 cup vodka


Bring the water to a boil in a large pot. Reduce the heat to moderate, add the sugar and stir until it dissolves completely.

Reduce the heat to low and simmer for 10 minutes until the mixture has a syrup consistency. Add the vodka, mix well and cool.

Transfer to a jar or container and reserve for use. (The recipe can be doubled or tripled as necessary)

In a tightly sealed container, Vodka Simple Syrup keeps indefinitely, though it may begin to crystallize over time. If it crystallizes, simply warm the container in a pot of slow-simmering water.

(Published 2005)

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