Skip to content, or skip to search.
Skip to content, or skip to search.
Home > Restaurants > 2nd Street Cafe
Menus provided by Menupages
| Soup of the Day meat or vegetarian | 495 | |||
|---|---|---|---|---|
| 2Nd Street Salad organic greens, champagne mustard vinaigrette | 595 | |||
| Vegetarian Black Bean Chili tomato, cheddar, red onion, sour cream, chips | sm 695 | lg 895 | ||
| P.e.i. Mussels white wine herb broth | 995 | |||
| Add Fries | 150 suppl. | |||
| Quesadilla roasted vegetable, apple, brie | 795 | |||
| Crispy Calamari green papaya, sweet and sour vinaigrette | 895 | |||
| Maine Crab melon citrus sauce | 995 | |||
| Thai Sesame Chicken Satay spicy peanut sauce | 725 | |||
| Whole Artichoke herb vinaigrette | 795 | |||
| Heirloom Tomato Salad bibb lettuce, balsamic syrup, olive oil, fresh herb | 825 | |||
$395 Each, Four For $1195
| Macaroni and Cheese | ||||
|---|---|---|---|---|
| Mashed Potato | ||||
| Vegetable of the Day | ||||
| Roasted Potato | ||||
| Cream Spinach | ||||
| Roasted Beets | ||||
| Small House Salad | ||||
| Chicken Satay (2) | ||||
| Lentil & Carrot Salad cherry reduction, pita wedges | 795 | |||
|---|---|---|---|---|
| Caesar romaine, grated parmesan, homemade garlic croutons, anchovy | 895 | |||
| Marinated Mushroom belgian endive, pickled onion, mushroom, frisee | 795 | |||
| Add Hanger Steak | 1195 | |||
| Grilled Calamari watercress, chick pea, tomato, green bean | 995 | |||
| Goat Cheese organic greens, dried cherries, hazelnut, creamy nutmeg dressing | 895 | |||
| Grilled Chicken frisee, blue cheese, walnut, chive, apple vinaigrette | 1250 | |||
| Beet arugula, blue cheese, candied walnut, orange vinaigrette | 850 | |||
| Fresh Tuna Nicoise hard cooked egg, tuna, fingerling potato, pickled haricot vert, carrot ginger dressing | 1295 | |||
With French Fries or salad, cheddar, swiss, American
| Classic American lettuce, tomato, onion, pickle | 895 | |||
|---|---|---|---|---|
| Veggie lettuce, tomato, onion, pickle | 795 | |||
| Turkey lettuce, tomato, onion, pickle | 850 | |||
| Macaroni and Cheese mild and sharp cheddar, parmesan crust | 995 | |||
|---|---|---|---|---|
| Farfalle artichoke, caper, olive, tomato | 1095 | |||
| Linguini fennel, salmon, herb broth | 1150 | |||
With French Fries or Salad
| 2Nd Street Club turkey, ham, bacon, swiss, mayonnaise, 7-grain bread | 995 | |||
|---|---|---|---|---|
| Cubano roasted pork, pickle, chipotle aioli, arugula, gruyere, ciabatta | 1095 | |||
| Crab Cakes red cabbage slaw, red onion, tomato, tartar sauce, wheat pita | 1095 | |||
| Shrimp Roll rock shrimp, toasted buttered roll | 1095 | |||
| Meatloaf spicy chipotle ketchup, red onion, mushroom gravy, ciabatta | 895 | |||
| Grilled Chicken monterrey jack, tomato basil mayonnaise, semolina baguette | 995 | |||
| Roasted Vegetable roasted garlic tahini, pita | 895 | |||
| Hanger Steak swiss, balsamic aioli, caramelized onion | 1050 | |||
| Chicken Flatbread avocado, bacon, balsamic mayo, leaf lettuce | 995 | |||
| Old Fashioned Meatloaf onion mushroom gravy, mashed potato, vegetable | 1050 | |||
|---|---|---|---|---|
| Pork Chops apple ginger citrus sauce, maple balsamic glaze, orzo, rainbow chard | 1350 | |||
| Strip Steak chimicurri butter, crispy onion, salad, fries | 1895 | |||
| Jumbo Lump Crab Cakes melon citrus sauce, roasted fingerling potato, vegetable | 1695 | |||
| Herb Roasted 1/2 Chicken creamed spinach, roasted fingerling potato | 1395 | |||
| Braised Brisket knob carrots, gravy, potato latke | 1350 | |||
| Salmon hierloom tomato confit, quinoa, grappa reduction | 1450 | |||
| Tuna smoked walnut, wasabi butter, fingerling potato, sliced beet | 1650 | |||
Menus provided by Menupages
Copyright © 2009, New York Media LLC. All Rights Reserved.