Advertising
You are not logged in

New York Magazine

Skip to content, or skip to search.

Skip to content, or skip to search.

Home > Restaurants > Aroma

Aroma Menu

dinner

small plates
Arancini       9
Italian Cured Meats       11
Three Cheeses       9
Five Cheeses       15
House Marinated Olives       4
appetizers
Warm Beets gorgonzola, fig jam, walnuts, warm beet dressing       10
Gratin of Gnocchi sausage, fontina, pesto nutmeg béchamel, white truffle oil       11
Artichoke Parmigiana pesto, smoked treccione       12
Baked Stuffed Calamari almond, shrimp, capers, fennel, parsley       12
Meatballs neapolitan ragu, smoked buffalo mozzarella       9
salads
Rocket marinated artichokes, sauteed royal trumpets, toasted walnuts       11
&Quot;aroma" Caesar Salad parmigiano reggiano, poached egg, sicilian anchovy       10
Satur Farms Organic Mesclun beets, radishes, ricotta salata, basil, mint       9
pastas
Black Linguine poached white shrimp, squid, cherry tomatoes, lobster broth       19
Linguine "al cartoccio" baby clams, fennel, white wine       18
Strascinati wild mushroom sofrito, roasted red peppers, moliterno       17
Garganelli roasted artichokes, cherry tomatoes, pine nuts       16
Orecchiette sweet fennel & spicy sausage, broccoli rabe, pesto, pecorino       16
Bucatini "cacio Pepe E uovo" pancetta arrotolata       18
Gnocchi braised leg or lamb & artichoke ragu, pepper caprino       18
Cortecce angus beef short rib & royal trumpet ragu, spiced ricotta       19
meats & fish
Oven Roasted Wild Branzino octopus & squid ink risotto cake, rocketed, fennel & citrus salad       21
Sicilian Meatloaf herbed polenta, cipolline onion, red pepper pesto, mascarpone       17
Aglianico Braised Nz Lamb Shank corona beans, escarole & pancetta ragu       19
sides
Marinated Heirloom Broccoli Rabe merguez sausage       9
Braised Tuscan Kale ceci beans       7
desserts
Gianduja Panna Cotta homemade nocciola gelato       8
Molten Chocolate Cake vanilla gelato, chamomile syrup       9
Cinnamon Raisin Bread Pudding stracciatella gelato, cinnamon anglaise       8
Frutti di Bosco Crostata balsamic glaze       8
Homemade Gelato and Sorbet Trio       8
Traditional Italian Cheese poached dried fruits       15

tuesdays & wednesdays prix fixe menu $25

Three Courses

appetizer
Choice of
Pickled Beets gorgonzola, toasted pistachios      
&Quot;aroma" Caesar Salad parmigiano reggiano, poached egg, sicilian anchovy      
main
Choice of
Chicken "hamburghese" royal trumpets, satur farms greens      
Spaghetti Chitarra fire roasted cherry tomatoes, bottarga, pan grattato      
Sicilian Meatloaf herbed polenta, sauteed spinach, red pepper pesto      
dessert
Choice of
Gianduja Panna Cotta homemade nocciola gelato      
Cinnamon Raisin Bread Pudding cinnamon anglaise, whipped cream      

sunday sample prix fixe menu

Three Courses $29 / House White or Red $8

appetizer
Choice of
Sunday Soup croutons      
Artichoke Parmigiana pesto, smoked treccione      
&Quot;aroma" Caesar Salad parmigiano reggiano, poached egg, sicilian anchovy      
Satur Farms Organic Mesclun beets, radishes, ricotta salata, basil, mint, meatballs      
Meatballs neapolitan ragu, smoked buffalo mozzarella      
main
Choice of
Sunday Ravioli      
Organic Whole Wheat Penne roasted artichokes, cherry tomatoes, pine nuts      
Orecchiette sweet fennel & spicy sausage, broccoli rabe, pesto, pecorino      
Sicilian Meatloaf herbed polenta, cipolline onion, red pepper pesto, mascarpone      
Fettucine Verdi local beef, pork & veal slow-cooked bolognese ragu      
dessert
Choice of
Gianduja Panna Cotta      
Homemade Gelato & Sorbet      
Cinnamon Raisin Bread Pudding cinnamon anglaise, whipped cream      
Advertising