tapas

Pan con Tomate grilled bread rubbed with tomato, garlic and olive oil				5
Espinacas a la Catalana sautéed spinach, garbanzos, pine nuts, garlic, raisins				7
Coles de Bruselas pan roasted brussels sprouts, chorizo				7
Patatas Bravas crispy potatoes, "salsa brava", roasted garlic al i oli				7
Pimientos de Padrón blistered shishito peppers, coarse sea salt				6
Ensalada del Momento organic mixed greens, roasted squash idiazábal cheese, "vinagreta de sofreigit"				10
Cojonudo fried quail eggs and chorizo on toast				6
Brandada de Bacalao whipped salt cod brandade on toast				8
Txipirones baby squid a la plancha, black olive vinaigrette				11
Lentejas Trufadas truffled puy lentils, poached free range egg, serrano ham crisp				13
Dátiles con Béicon dates stuffed with almonds and valdeón, wrapped in bacon				7
Pintxos Morunos seared lamb marinated in lemon and cumin, salsa verde				8
Croquetas cremosas: setas, Bacalao Y Cochinillo creamy croquettes: mushroom, salt cod and suckling pig				10
Escudella braised lamb shank, chard, garbanzos butifarra sausage, white beans, fideos				14

embutidos

Boqueria Offers a Wide Selection of Artisanal Cured Meats, an Integral and Rich Element of Traditional Spanish cuisine, the Combination of Fine meats With Spices and Fresh herbs, Tied Into Solid Culinary Traditions and Processes Creates Some of the Finest and Most Flavorful Meat Products in the World

Jamón Serrano spanish ham, aged 15 months				6
Chorizo Cantimpalo mildly spicy pork sausage cured in pimentón				5
Fuet catalan style hard pork sausage				5
Salchichón spiced pork sausage, cured with garlic and herbs				5
Sobrasada soft pork sausage from the island of mallorca, made with pimentón				5
Caña de Lomo hard cured pork loin				5

raciones

Paella Valenciana bomba rice, prawns, mussels, clams, cockles, chorizo, chicken				29
Carne Asada roasted skirt steak, crushed yukon gold potatoes arbequina olive "jugo de carne"				28

We Use Organic Meats and Produce Wherever Possible