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lunch

appetizers
Boston Lettuce anjou pears, gruyère cheese, mustard dressing				11
Goat Cheese Salad frisée & garlic croûtons, diced bacon, herbs vinaigrette				14
Blue Crab mache salad, honey lime vinaigrette				16
Steak Tartar cornichons, watercress & quail egg			15	21
Chicken & Duck Liver pâté toasted bread, cornichons				13
Onion Soup Gratinée 3 onions broth, baked with comte cheese				11
Lobster Bisque lobster roll				12
Artichoke Vinaigrette poached artichoke, black olive tapenade				12
Carrot Salad garlic, parsley, chives, mustard vinaigrette				10
Tuna Tartar parmesan paste, meyer lemon truffle oil vinaigrette				16
raw bar
Plateau oysters, clams, shrimp, lobster and mussels served with mignonnette, cocktail and dijonnaise				96
Littleneck Clams (6)				12
Lobster Cocktail
Jumbo Shrimp Cocktail				16
East Coast Oysters (6) blue point, beausoleil				18
West Coast Oysters (6) hama hama, kumamoto				20
selection of artisanal cheeses
With Honey walnuts, Marinated figs, Quince Paste and Toasted Bread
Fourme D’ambert - Cow				9
Comte Saint Antoine - Cow				10
Camembert de Normandie - Cow				6
Brebis de Pyrenee - Sheep				9
Chevrot - Goat				10
Selection of Cheeses				23
plats du jour
Filet Mignon - Monday garlic wild mushrooms, fingerling potatoes, boursin cheese				36
Bavette a L'echalote - Tuesday grilled skirt steak, caramelized shallots & gratin dauphinois				28
Daurade Provençale - Wednesday baked with lemon, tomato & zucchini in olive oil, oregano				34
Breaded Veal Escalope - Thursday thinly pounded, soy brown butter, artichoke & fennel salad				38
Rosemary Lemon Seabass - Friday white beans, cockles, black olives & artichoke				32
Bouillabaisse - Saturday méditerranéen fish & shellfish stew, spicy croûton aioli				34
salad entrées
Warm Camembert Salad honey mustard vinaigrette				19
Marinated Heirloom Tomato Salad watermelon, ricotta salata			15	22
Salad "ruhlmann" mix greens & vegetables, oregano dressing				16
With Chicken				add 7
With Albacore Tuna				add 8
With Shrimp				add 9
sandwich entrées
Lobster Roll lime curry-kaffir				28
Chicken Sandwich pesto and mozzarella				19
Croque Monsieur french ham, béchamel & melted gruyère				16
Croque Madame french ham, béchamel, melted gruyère & soft fried egg				18
American Kobe Hamburger				8oz 23
Gruyère, mozzarella, or Blue Cheese Add				1
fish & shellfish entrées
Skate Wing Grenobloise lemon, capers, cauliflower & haricots verts				25
Mussels Marinieres steamed in white wine & herbs, french fries				24
Seared Atlantic Halibut jalapeno mash, swiss chard, garlic olive oil				30
Grilled Branzini eggplant caponata				31
Dover Sole Meunière spinach, pommes fondantes, soy-citrus brown butter				48
steaks, chops & poultry entrées
Hanger Steak bearnaise sauce, french fries				27
Ny Sirloin Au Poivre spinach, creamy green peppercorn sauce, gratin dauphinois				36
Roasted Chicken rosemary-lemon stuffing, tomato provençale, shoestring potatoes				25
Grilled Chicken Paillard parmesan, arugula salad, lemon olive oil vinaigrette				26
Braised Lapin a la Moutarde pearl onions & mushrooms, tagliatelle				26
side dishes
Creamed Spinach				9
Hand Cut Fries				8
Wild Mushrooms				12
Macaroni & Cheese				11
Gnocchi Romaine				8
French Beans				9
Shoestring Potatoes				7
Mashed Potatoes				7
desserts
Paris Brest				10
Chocolate Hazelnut Millefeuilles				10
Thin Crust Apple Tart vanilla ice cream, apple crisp				10
Strawberry Tart crème chantilly				10
Isle Flotante crème anglaise				10
Cherry Panna Cotta				10
Assorted Freshly Baked Cookies				12

dinner

appetizers
Boston Lettuce anjou pears, gruyère cheese, mustard dressing				11
Goat Cheese Salad frisée & garlic croûtons, bacon herbs vinaigrette				14
Blue Crab Salad mache salad, honey lime vinaigrette				16
Steak Tartar cornichons, watercress & quail egg			15	21
Onion Soup Gratinee 3 onions broth, baked with comte cheese				11
Artichoke Vinaigrette poached artichoke, black olive tapenade				12
Lobster Bisque lobster roll				12
Tuna Tartar parmesan paste, meyer lemon-truffle oil vinaigrette, crispy shallots				16
raw bar
Plateau oysters, clams, shrimp, lobster and mussels served with mignonnette, cocktail and dijonnaise				96
Littleneck Clams (6)				12
Lobster Cocktail
Jumbo Shrimp Cocktail				16
East Coast Oysters (6) blue point, beausoleil				18
West Coast Oysters (6) hama hama, kumamoto				20
to share
Duck Confit & Mushroom Tartine parmesan cheese				10
Chicken & Duck Liver pâté toasted bread, cornichons				13
Charcuterie and pâté prosciutto, sopressata, mortadella, duck pâté served with grilled country bread, pickled vegetables and cornichons				17
selection of artisanal cheeses
With Honey walnuts, Marinated figs, Quince Paste and Toasted Bread $23
Fourme D’ambert cow				9
Comte Saint Antoine cow				10
Camembert de Normandie cow				6
Brebis de Pyrenee sheep				9
Chevrot goat				10
plats du jour
Filet Mignon - Monday garlic wild mushrooms, fingerling potatoes, boursin cheese				36
Bavette a L'echalote - Tuesday grilled skirt steak, caramelized shallots & gratin dauphinois				28
Daurade Provençale - Wednesday baked with lemon, tomato & zucchini in olive oil, oregano				34
Breaded Veal Escalope - Thursday thinly pounded, soy brown butter, artichoke & fennel salad				38
Rosemary Lemon Seabass - Friday white beans, cockles, black olives & artichoke				32
Bouillabaisse - Saturday méditerranéen fish & shellfish stew, spicy croûton aioli				34
salad entrées
Warm Camembert Salad honey mustard vinaigrette				19
Marinated Heirloom Tomato Salad watermelon, ricotta salata			15	22
fish & shellfish entrées
Skate Wing Grenobloise lemon, capers, cauliflower & haricots verts				25
Mussels Marinieres steamed in white wine & herbs, french fries				22
Seared Atlantic Halibut jalapeno mash, swiss chard, garlic olive oil				30
Grilled Branzini eggplant caponata				31
Dover Sole Meunière spinach, pommes fondantes, soy-citrus brown butter				48
steaks, chops & poultry entrées
Hanger Steak bearnaise sauce, french fries				27
Ny Sirloin Au Poivre spinach, creamy green peppercorn sauce, gratin dauphinois				36
Grilled Chicken Paillard parmesan, arugula salad, lemon-olive oil vinaigrette				26
American Kobe Hamburger - 8oz served with french fries				23
Gruyère, mozzarella, or Blue Cheese Add				1
Roasted Chicken rosemary-lemon stuffing, tomato provençale, shoestring potatoes				25
Braised Lapin a la Moutarde pearl onions & mushrooms, tagliatelle				26
Beef Short Rib "bourguignonne" braised in red wine with button mushrooms, pearl onions. served with mash potatoes				34
side dishes
Creamed Spinach				9
Hand Cut Fries				8
Wild Mushrooms				12
Macaroni & Cheese				11
Gnocchi Romaine				8
French Beans				9
Shoestring Potatoes				7
Mashed Potatoes				7
desserts
Paris Brest				10
Chocolate Hazelnut Millefeuilles				10
Thin Crust Apple Tart vanilla ice cream, apple crisp				10
Isle Flotante crème anglaise				10
Strawberry Tart crème chantilly				10
Cherry Panna Cotta				10
Assorted Freshly Baked Cookies				12

brunch

Mimosa				14
Kir Vin Blanc Maison				12
Champagne Demoiselle (la flûte)				18
oeufs
Eggs Are Served With Homestyle Potatoes
Wild Mushroom Omelet seasonal selection, 3 farm fresh eggs				17
Ham & Gruyere Omelet french ham, 3 farm fresh eggs				17
Eggs Benedict english muffin, poached eggs, ham, hollandaise				18
Eggs Norwegian english muffin, smoked salmon, hollandaise				18
Eggs "rockefeller" english muffin, spinach, poached eggs, ham, bacon, mornay, hollandaise				18
appetizers
Boston Lettuce anjou pears, gruyère cheese, mustard dressing				11
Onion Soup Gratinée 3 onions broth, baked with comte cheese				11
Steak Tartar cornichons, watercress and quail egg			15	21
Goat Cheese Salad frisée & garlic croûtons, bacon, herbs vinaigrette				14
Blueberry Pancakes maple syrup				14
Freshly Baked Bread Basket				(per person) 6
salad "ruhlmann" $16
Mixed Greens & Vegetables oregano dressing				16
raw bar
Littleneck Clams (6)				12
East Coast Oysters (6) blue point, beausoleil				18
Jumbo Shrimp Cocktail				16
West Coast Oysters (6) hama hama, kumamoto				20
Plateau oysters, clams, shrimp, lobster and mussels served with mignonnette, cocktail and dijonnaise				96
entrées
Hanger Steak bearnaise sauce, french fries				27
Grilled Chicken Paillard parmesan, arugula salad, lemon olive oil				26
Croque Monsieur french ham, béchamel & melted gruyère				16
Croque Madame french ham, béchamel, melted gruyère & soft fried egg				18
Grilled Branzini eggplant caponata				31
American Kobe Hamburger - 8oz				23
Gruyère, mozzarella, or Blue Cheese Add				1
side dishes
Canadian Bacon				6
Creamed Spinach				9
Wild Mushrooms				12
Smoked Bacon				16
Maple Sausage				6
French Beans				9
Hand Cut Fries				8
Macaroni & Cheese				11
selection of artisanal cheeses
Selection of Artisanal Cheeses honey walnuts, marinated figs, quince paste & toasted bread				23
Fourme D’ambert cow				9
Comte Saint Antoine cow				10
Camembert de Normandie cow				6
Chevrot goat				10
Brebis de Pyrenee sheep				9
desserts
Chocolate Hazelnut Millefeuilles				10
Paris Brest				10
Thin Crust Apple Tart vanilla ice cream				10
Strawberry Tart crème chantilly				10
Cherry Panna Cotta				10
Isle Flotante crème anglaise				10
Assorted Freshly Baked Cookies				12

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