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Home > Restaurants > Morton's The Steakhouse
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| appetizers | ||||
|---|---|---|---|---|
| Ahi Tuna Tower avocado, pico de gallo, wonton crisps | 19 | |||
| Topneck Clams Casino ball peppar, bacon, parmesan choose | 13 | |||
| Maine Lobster Cocktail mustard mayonnaise & cocktail sauce | 23.50 | |||
| Jumbo Lump Crabmeat Cocktail mustard mayonnaise | 18.50 | |||
| Pepper Crusted Beef Tenderloin Carpaccio rod onion, capers & dijon mustard sauce | 16.75 | |||
| Broiled Sea Scallops wrapped in bacon with apricot chutney | 20.50 | |||
| Jumbo Shrimp Cocktail | 23 | |||
| Oysters on the Half-shell cocktail sauce | (1/2 doz) 19.50 | |||
| Oysters Rockefeller spinach, parmesan & pernoel | 19.50 | |||
| Jumbo Lump Crab Cake mustard mayonnaise | 18.50 | |||
| Baked Escargot burgundy butter & puff pastry | 13 | |||
| Jumbo Shrimp Alexander beurre blanc sauce | 21 | |||
| soups & salads | ||||
| Baked Five Onion Soup crusted with swiss cheese | 13.50 | |||
| Lobster Bisque | 16.50 | |||
| Center-cut Iceberg our version of the wedge, with chopped egg, tomato, bacon bits & other morton's blue cheese dressing or thousand island dressing | 14 | |||
| Caesar Salad classic dressing | 12 | |||
| Morton's Salad morton's blue cheese dressing, chopped egg, anchovies | 12 | |||
| Sliced Beefsteak Tomato purple onion vinaigrette or morton's blue cheese | 12.50 | |||
| Chopped House Salad iceberg & romaine lettuce, cucumber, bacon bits, blue cheese, chopped egg, purple onion, tomato, avocado & dijon mustard vinaigrette | 13.50 | |||
| Chopped Spinach Salad warm bacon dressing | 11 | |||
| Bibb Lettuce Salad blue cheese, pears, toasted walnuts, balsamic vinaigrette | 11.50 | |||
| prime ocean platters | ||||
| Per Person | ||||
| Chilled main lobster, jumbo shrimp cocktail, jumbo lump crabmeat, oysters on the half-shall, alaskan king crab logs | 25 | |||
| Baked sea scallops wrapped in bacon, jumbo lump crab cakes, oysters rockefeller jumbo shrimp alexander | 23 | |||
| prime steaks & chops | ||||
| Center-cut Filet Mignon | (6oz) 42 | (1oz) 48 | (12oz) 53 | |
| Signature Cut Prime New York Strip | (17oz) 38 | |||
| Center-cut Prime Ribeye | (16oz) 49 | |||
| Chicago Style Prime Bone-in Ribeye | (22oz) 57 | |||
| Double Porterhouse | (48oz for 2) 122 | |||
| Double-cut Prime Pork Chop | (16oz) 32 | |||
| Double-cut Rib Lamb Chops | 49 | |||
| Porter House Steak | (24oz) 61 | |||
| Bone-in Veal Chop black truffle butter | (16oz) 52 | |||
| Cajun Ribeye Steak | 51 | |||
| Five Peppercorn Rubbed Prime Strip Steak bourbon sauce au poivre | (17oz) 60 | |||
| upgrades | ||||
| Bourbon Sauce Au Poivre | 4 | |||
| Blue Cheese Butter | 4 | |||
| Foie Gras-cognac Butter | 4 | |||
| Black Truffle Butter | 4 | |||
| Make Any Steak "oscar style" jumbo lump crab, asparagus & bearnaise | 12 | |||
| signature dishes, poultry & seafood | ||||
| Chicken Christopher garlic beurre blanc sauce | 33 | |||
| Chicken Blanco artichoke, capers & white wine sauce | 28 | |||
| Honey-chili Glazed Salmon Fillet vegetable relish | 38 | |||
| Braised Beef Short Rib with egg noodles, sour cream & chives | 36 | |||
| Shrimp Scampi Capellini toasted pine nuts, spinach, tomato & white wine | 29 | |||
| Braised Beef Short Rib & Jumbo Sea Scallop "surf & turf" red wine demi-glace | 39 | |||
| Shrimp Alexander beurre blanc sauce | 41 | |||
| Jumbo Lump Crab Cakes mustard mayonnaise | 49 | |||
| Baked Stuffed Jumbo Shrimp crabmeat stuffing & parmesan capellini | 38 | |||
| Chilean Sea Bass Fillet a la Nage jumbo lump crab, lemon butter, asparagus | 55 | |||
| Cold Water Lobster Tail | (8oz) 49 | |||
| Alaskan King Crab Legs | ||||
| Whole Baked Maine Lobsters 2 lbs, & Up | ||||
| mixed grills $50 | ||||
| A 6oz. Filet Mignon with 3 grilled shrimp & 2 bacon wrapped scallops | ||||
| Fillet of Fresh Salmon with jumbo lump crabmeat with 3 grilled shrimp & 2 baked stuffed shrimp | ||||
| A Jumbo Lump Crab Cake with 3 grilled jumbo shrimp 2 jumbo shrimp alexander | ||||
| potatoes $13 | ||||
| For Sharing | ||||
| Jumbo Baked Potato | ||||
| Lyonnaise Potatoes | ||||
| Sour Cream Mashed Potatoes | ||||
| Chicago Style Horseradish Mashed Potatoes | ||||
| &Quot;twice baked" Au Gratin Potatoes | ||||
| Parmesan & Truffle Matchsticks Fries | ||||
| Hashed Brown Potatoes | ||||
| Onion Rings | ||||
| bar bites | ||||
| Specially Priced Monday-friday From 4:30pm-6:30pm and 9pm-close | ||||
| Iceberg Wedge Bites | 6 | |||
| Blue Cheese Steak Fries | 6 | |||
| Chicken Goujonettes | 6 | |||
| Mini Crab Cake Blt's | 7 | |||
| Smoked Salmon Pizza | 7 | |||
| Three Prime Cheeseburgers | 7 | |||
| Four Petite Filet Mignon Sandwiches | 7 | |||
| side dishes $13 | ||||
| For Sharing | ||||
| Steamed Jumbo Asparagus hollandaise sauce | ||||
| Grilled Jumbo Asparagus balsamic glaze, extra virgin olive oil & coarse sea salt | ||||
| Steamed Fresh Broccoli | ||||
| Creamed Spinach | ||||
| Creamed Corn | ||||
| Sauteed Brussels Sprouts | ||||
| Sauteed Spinach & Button Mushrooms | ||||
| Bacon & Onion Macaroni & Cheese | ||||
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