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antipasti

Frittelle di Fontina fontina cheese fritters over wilted spinach				7.50
Salsiccia in Salsa di Olive grilled sweet italian sausage in green olive sauce with pecorino cheese focaccia				8.50
Code di Gamberi in Pancetta seared shrimp wrapped in italian bacon				8.50
Calamari Allingimino spicy squid with greens in tomato broth				8
Cassoni Fritti fried pastry half moons filled with pancetta & escarole in parmesan cream				7.50
Melengane Ripiene baked eggplants with meat & pecorino cheese stuffing				8
Cozze Allimpepata peppery mussels in lemon broth				8.50
Fritto Misto Napoletana assortment of fried fish and seafood				9
Carpaccio di Mango raw filet mignon with red apple and toasted walnuts				9
Merluggo Fritto fried codfish with lemon pesto				8
Carciofi Ammudicati stuffed artichoke				8.50

insalate

Mozzarella di Bufala bufala milk mozzarella, vine tomato & basil				9.50
Formaggio di Capra spinach, endive & goat cheese with extra virgin olive oil				8
Rape Rosse red beets, mesclun greens & gorgonzola cheese				8
Pomodoro Sulla Rughetta ripe tomato & wild arugula in balsamic vinagrette				7
Mele Ricotta Campana seasonal apples, bufala milk ricotta & arugola in a lemon and olive oil condiment				8

salumi

By the 1/4 Pound

Prosciutto				7.50
Mortadella				7.50
Coppa				7.50
Salami Cacciatorini				7.50
Bresaola				7.50

$25 for all

formaggi

Daily Selection of Cheeses
3				10
5				14

pasta

Casoncelli al Burro veal and parmesan cheese ravioli in sage butter				13.50
Garganelli al ragu' di Vitello quill shaped pasta in veal ragu				12
Bucatini Alla Gricia hollow spaghetti with onion and pancetta sauce				12.50
Spaghetti Alla Chitarra semolina flour spaghetti in lamb ragu				12.50
Scialatielli Ai Frutti di Mare fat noodles with squid, shrimp and mussels				14
Maccheroni con Salsa di Melenzane wide rigatoni with eggplant, tomato and dry ricotta cheese				12
Cjalzun Ampezzani beet and ricotta cheese ravioli in thyme & butter				13.50
Bigoli con Sanatra whole wheat noodles in duck ragu				12.50
Cavatelli con Cime di Rapa ear shaped pasta with broccoli rapa, sweet sausage & dry chili pepper				12.50
Pasta al Pesto di Trapani thin spaghetti in almond, tomato and aromatic herbs pesto				12
Pasta Gratinata pasta gratin with leeks and mushrooms				12.50
Culingionis al Pomodoro sheep milk cheese ravioli in tomato sauce with pecorino cheese				13

secondi

Pollo Alle Olive boneless chicken with olives, peppers & tomato				14
Merluzzo Alla Ghiotta codfish in vegetable soffritto				16
Involtini di Vitello sausage & parmesan cheese stuffed veal rollups				17
Brodetto di Pesce Termolese spicy fish stew with cod fish, monk fish, sea food and red pepper				18
Costoline di Agnello Alla Calabrese roasted lambchops with artichoke & red bell peppers				20
Bistecca in Salsa Verde hanger steak in garlicky herb sauce				16

contorni

Broccoli Rapa al Salto broccoli rapa in garlic & olive oil				5
Carciofi Fritti fried artichokes				5
Porri al Prosciutto baked leeks with prosciutto and bechamel				5
Melenzane a Sorpresa breaded stuffed eggplant				5

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