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Home > Restaurants > The Orchard
| flatbreads | ||||
|---|---|---|---|---|
| Steak Tartare Flatbread hand chopped prime beef filet, creamy dijon potatoes, wild arugula | 14 | |||
| Mushroom Flatbread sautéed seasonal mushrooms, polenta, mushroom puree, fresh herbs | 13 | |||
| Braised Short Ribs Flatbread marinated cherry tomatoes, sweet horseradish cream | 15 | |||
| Crab Salad Flatbread edamame, lima beans, tomatoes, celery, chives, lemon-dijon vinaigrette | 16 | |||
| Robiola Cheese Flatbread sautéed spinach, applewood smoked bacon, sweet cranberries | 13 | |||
| appetizers | ||||
| Crispy Lobster Empanadas pulled lobster meat, sautéed vegetables, cilantro-cream sauce | 15 | |||
| Orchard Salad red leaf lettuce, green apples, golden raisins, roasted spiced walnuts, dijon vinaigrette | 13 | |||
| Yellowfin Tuna Tartare sushi grade tuna, crispy tostones, guacamole, red onion-crème fraiche | 16 | |||
| Grilled Filet Mignon Wraps butter lettuce, chimichurri pesto, spicy mayo | 15 | |||
| Drunken Goat Cheese Salad romaine hearts, cherry tomatoes, herb croutons, creamy red wine vinaigrette | 13 | |||
| Crispy Rock Shrimp Salad mâche field lettuce, tangerines, mango, orange-honey vinaigrette | 15 | |||
| main course | ||||
| Cavatelli Pasta crispy pancetta, sliced avocado, parmigiano-reggiano, tomato-cream sauce | 24 | |||
| Sliced Lamb Tenderloin mint-crème fraiche orzo, red onion-jalapeno relish | 32 | |||
| Lobster Pasta handkerchief pasta, fresh lobster meat, scallions, peas, tomatoes, pink cream | 29 | |||
| Whole Grilled Bronzini butterflied-filet, roasted artichoke and white bean spinach salad, lemon vinaigrette | 32 | |||
| Sliced Hudson Valley Duck Breast apple-raisin risotto, port wine- pomegranate glaze | 29 | |||
| Prime rib- Eye Steak arugula-cherry tomato salad, balsamic vinaigrette | 38 | |||
| Orchard Paella shrimp, clams, mussels, chicken, chorizo, vegetables, carnaroli rice | 27 | |||
| Butternut Squash Agnolotti caramelized squash, toasted hazelnuts, sage, nutmeg, brown butter | 24 | |||
| Olive oil- Poached Halibut crispy black bean salad, potatoes, carrots, fresh cilantro | 29 | |||
| Vegetable Risotto roasted asparagus, zucchini, green beans, peas, shallots, creamy risotto rice | 24 | |||
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