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Home > Restaurants > Above

Above Menu

  • 234 W. 42nd St., 21st fl., New York, NY 10036 40.756409 -73.987972
    nr. Eighth Ave.  See Map | Subway Directions Hopstop Popup
  • 212-642-2626

breakfast

Hilton Breakfast Buffet $26: Scrambled & Hard Boiled eggs, Chefs frittata, bacon, Pork sausage, Daily Griddle Selection (pancakes, French toast, Cheese blintz), Red Skin Home Fried potatoes, Assorted pastries, bagels, rolls, boursin, Smoked trout, oatmeal, cereal, Fresh fruit, Yogurt, yogurt parfaits, granola, Coffee & Juice

classic american $23
Two Farm Fresh Eggs Any Style      
Red Skin Home Fried Potatoes      
Choice of Toast or English Muffin with country ham, apple smoked bacon, pork links or chicken apple sausage      
Choice of Orange or Grapefruit Juice      
Freshly Brewed coffee, or Tazo Tea      
two eggs any style
Two Farm Fresh Eggs Any Style red skin home fried potatoes       15
grains, cereals & fruit
Raisin bran, Special k, Corn Flakes, Cheerios or Frosted flakes       8
Add Bananas       10
Mixed Berries       12
Low Fat Granola non-fat organic yogurt and fresh fruit       10
Steel-cut Oatmeal with milk or cream, brown sugar, golden raisins       10
With Bananas       12
Berries       14
Melon or Fruit Plate       12
Ruby Red Grapefruit       10
Bowl of Berries       16
Side of Berries       8
Yogurt       5
pastries and toasts
House Made Muffin or Danish       7
Butter Croissant       7
Toast country white, whole wheat or rye       3
English Muffin       5
Toasted Bagel with cream cheese       7
Basket of Our House Baked Croissants muffins, and pastry with sweet butter & preserves       14
for the young ones
Under 12. Choice of Milk or Juice
Child Buffet       15
Eggs, Bacon & Toast       10
Pancakes & Bacon       10
new york deli classic
Ny Toasted Bagel smoked salmon traditional garnishes       19
griddle greats $15
All Served With Choice of Fresh Berries or Sliced Bananas and Warm Vermont Maple Syrup
Belgium Waffle      
Thick Cut Brioche French Toast      
Buttermilk Pancakes      
sides
Apple Smoked bacon, Country Ham       6
Chicken Apple Breakfast Sausage       6
Pork Sausage Links       6
Crispy Breakfast Potatoes       4
beverages
Starbucks Coffee regular or decaf       5
Espresso       6
Cappuccino       7
Orange or Grapefruit Juice       5

lunch

starters & salads
White Bean Soup crispy chorizo       8
Mixed Field Greens baby tomatoes & crispy shallots, herb vinaigrette       10
Above's Caesar Salad chopped romaine, parmesan reggiano & white anchovies, traditional dressing     10   16
Cobb Salad chopped salad greens with grilled chicken breast, tomato, avocado, maytag blue cheese, egg & apple smoked bacon, creamy ranch       15
Spinach Salad toasted pecans & maytag blue cheese, sherry vinaigrette       14
sandwiches & entrees
Grilled Chicken Club thick cut sourdough bread, apple smoked bacon & beefsteak tomato, fresh herb mayonnaise       15
Lobster Roll traditional lobster salad in a brioche bun with thick cut fries       18
Above's Burger house blend of specialty cut beef any cheese, pickle, lto & fries       15
Veggie Burger wheat berries, bulgur, grilled veggies & smoked gouda on a brioche bun, sweet potato fries and roasted poblano aioli       14
Fresh Lemon Spaghetti asparagus, fava beans & arugula, herb broth       15
Cedar Planked Salmon Filet herb risotto & baby carrots, sweet corn sauce       16
Roast Free Range Chicken Breast yukon gold mashed & baby spinach, chicken jus       16
Grilled Bbq Pork Chops twin center cut pork chops with house bbq sauce, whipped sweet potatoes & spinach       16
pizzas
Margarita fresh mozzarella, roma tomatoes & basil       14
With Pepperoni       16
Mediterranean Vegetables artichoke, roast tomato, fennel & kalamata olives       16

dinner

first course
White Bean Soup crispy chorizo       10
Mixed Field Greens baby tomatoes & crispy shallots, herb vinaigrette       10
Above's Caesar Salad chopped romaine, parmesan reggiano & white anchovies, traditional dressing     10   18
Grilled Vegetable Cannelloni fresh tomato sauce, basil mascarpone       12
Seared Sea Scallops soba noodles, edamame & shiitakes, ginger miso broth       14
Spring Vegetable Risotto       12
main course
Cedar Planked Salmon preserved lemon cous-cous & grilled zucchini, harissa beurre blanc       25
Seared Wild Striped Bass Filet grilled corn risotto, tarragon butter       26
Fresh Rosemary Spaghetti artichokes, roasted tomatoes, kalamata olives & capers, sweet garlic broth       24
Roast Long Island Duckling sweet potato fritters & braised greens, cider sauce       26
Grilled Flat Iron Steak yukon gold mashed & asparagus, cabernet sauce       26
Roast 1/2 Local Antibiotic Free Chicken french green lentils & braised endive, chicken jus       24
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