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homemade tofu & organic egg dishes

Homemade Tofu in Bamboo Basket				7
Japanese Custard Omelet				7.50
Deep Fried Tofu				6.50
Sauteed Japanese Pickles w/ scrambled organic egg				8
Scrambled Egg of the Day please check black board or ask our staff				mp

sashimi

Sashimi three kinds				30
Sashimi five kinds				40
Sashimi eight kinds				55

chef's special

Japanese Style Beef & Vegetable Pot-au-feu				7.50
Spicy Beef (tendon) Stew				8
Homemade Fried Fish Cakes Mixed w/ variety of seafoods				7.50
Sautéed Sliced Pork with peppers in oyster sauce				10
Sauteed Mushrooms & Bacon w/ butter				9
Lightly Sauteed Shrimp and Aona (greens) w/ touch of sea salt				7.50
Japanese Style Fried Organic Chicken				8
Lightly Fried Chicken Wings & Eggplant in Soup w/ grinded radish				8.50
Sea Eel Tempura				10
Organic Berkshire Pork Simmered w/ brown sugar soju				9
Clams Steamed w/ sake				9

salad

Crab Salad w/ crab dressing				10.50
Sashimi Salad				14
Vegetable Sticks w/ 3 kinds of miso				8
Kinnosuke Chef's Salad				10

robata grill

meat
Tsukune / Grilled Ground Chicken plain or teriyaki sauce				9.50
Momoniku / Chicken Thigh plain or teriyaki sauce				8
Teba / Chicken Wings				7
Pork Cheek				8.50
Kurobuta / Black Peppered Berkshire Pork				8.50
Today's Grilled Meat please check black board or ask our staff				mp
seafood
Salmon Harasu / Fatty Salmon				8.50
Dried Horse Mackerel				10
Anago / Sea Eel w/ wasabi and lemon				10
Today's Grilled Seafood please check black board or ask our staff				mp
Cod Fish Marinated w/ saikyo miso				10.50
Grilled Salmon w/ yuzu citrus				8.50
vegetable
Japanese Sticky Yam				6.50
Eggplant				6
Asparagus				6.50
Grilled Mugwort Wheat Gluten w/ saikyo miso				8
Today's Grilled Vegetable please check black board or ask our staff				mp

shichirin grill

Dried Skate Fin				7
Dried Filefish				6.50
Dried Tatami Sardine				6.50
Dried Squid				7.50
Dried Sand Fish				7
Smelt				9
Cod Fish Roe				9.50
Dried Salmon Jerky				7
Dried Round Herring				6.50
Today's Houba / Miso & Houba Leaf please check black board or ask our staff				mp

rice, noodle, soup

Today's Earthenware Rice w/ soup on the side (it requires 30 mins to prepare)				mp
Rice Cooked in Earthenware w/ jaco & yuba (tofu curd)				8.50
White Rice Cooked in Earthenware w/ soup on the side (it requires 30 mins to prepare)				12
Add Topping see the topping choice below				2.50
White Rice in Dashi Broth w/ a topping (see the topping choice below)				6.50
Rice Ball w/ a filling (see the choice below)				3
Plum
Small Young Sardines
Salmon
Cod Roe
Spicy Cod Roe
Kelp
Himi Udon Noodle hot or cold				12
Sauteed Noodle in a Hot Stone Pot				11
Soup of the Day				5

minimum charge $20 per person

today's prixfixe dinner $45

Please Check the Black Board For Today's Menu the Photo Is a Sample of a day, Minimum 2 Orders

Appetizer
Sashimi
Grilled Dish
Simmered Dish
Fried Dish
Intermission
Rice Dish
Dessert

shuen course $60

Reservation Only

Appetizer
Sashimi
Chef's Special
Fish Dish
Tidbits For Drinking
Meat Dish
Rice Dish
Dessert

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