Menus provided by Menupages

dessert menu

Affogato al caffé vanilla gelato drowned in itailian espresso				9
Assortimento di Biscotti homemade italian cookies and biscotti				8
Assortimento di Gelati E Sorbetti gelati: vanilla, chocolate, nocciola (hazelnut) sorbetti: raspberry, lemon				9
Cannolo Siciliano our version of the classic with sicilian sheep's milk ricotta				10
Carpaccio di Frutta thinly sliced fresh fruit with a scoop of lemon sorbet				8
Crostata di Mele apple tart with almond cream, fig jam and cinnamon gelato				10
Panna Cotta Alla Canella con Pere cinnamon panna cotta with nero d' avola poached pear and rosemary shortbread				10
Tiramisu layers of homemade espresso-soaked pistacchio sponge cake, mascarpone cream, and chopped chocolate and pistachio				10
Torta Gianduja flourless chocolate hazelnut cake with hazelnut gelato and orange sauce				10

dessert wines & liquors

malvasia
Hauner '03, Sicilia			glass 12	bottle 375 50
marsala superiore
Marco de Bartoli			glass 12	bottle 500 72
bukkuram moscato passito di pantelleria
Marco de Bartoli 2003, Sicilia			glass 20	bottle 500 125
vinsanto
Castello di Ama 2000, Toscana			glass 16	bottle 375 75
grappa
Alexander, Distillera Bottega				glass 8
Nonino, Merlot				glass 10
armagnac
Larresingle Xo				glass 12
calvados
Busnel Pays D'auge				glass 12
liquors
Limoncello				glass 8
Averna				glass 8
Disaronno				glass 7
Nocello				glass 8
sambuca
Molinari				glass 8
ports
Porto Tawny				glass 7
Sandeman Ruby Porto				glass 10
Fonseca Bin 27				glass 9
cognac
Hennessy V.s				glass 10
Remy Martin V.s.o.p				glass 11
Courvoisier Napoleon				glass 14
Martell Cordon Bleu				glass 18

Menus provided by Menupages