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cold appetizers

Hummus chickpeas dip with lemon juice and sesame cream				6.75
Warak Inab grape leaves stuffed with rice, tomato and parsley				6.75
Baba Ghannouj smoked eggplant blended with sesame cream				6.75
Moudardarah green lentils and rice pilaf				6.75
Salatat el Raheb smoked eggplant in salad				7
Loubieh Bil Zeit french beans, tomato and onion				7
Hindbeh Bil Zeit simmered dandelion with olive oil				7
Moussakaa eggplant, tomato and onion				7
Mouhamara walnuts, red pepper, garlic and chili pepper				6.75
Laban Bi Khiar mint, yogurt, garlic and cucumber				6.50
Labneh yogurt cream				6.75
Tabbouleh parsley, tomato, onion and cracked wheat				7.25
Fattoush romaine, tomato, cucumber, spring onion, radish and toasted pita				7.25
Lebanese Salad romaine, tomato and cucumber				7.25
Bastermah spicy sun-dried beef meat				7.25
Chankleesh spicy cheese, onion and tomato				7.25
Harra Kizzaba simmered tomato, onion, jalapeno, cilantro and garlic				6.75

hot appetizers

Makanek sauteed lamb sausages				7.25
Sujuk sauteed spiced beef sausages				7.25
Arayess toasted pita filled with minced meat or cheese				7
Jawaneh chicken wings sauteed with garlic, cilantro and lemon juice				6.75
Safiha baked pastry topped with minced meat, tomatoes and pignoli.nuts				6.75
Sawdat Dajaj chicken liver sauteed with pomegranate molasses and garlic				7
Falafel crushed chickpeas, fava beans and coriander, deep fried				7
Foul Medamas small fava beans, garlic, lemon juice and olive oil				6.75
Kibbeh Maklieh ovals of ground beef and cracked wheat stuffed and deep fried				6.75
Fatayer baked pastry stuffed with spanich				6.75
Hommus Bi Lahmeh chickpeas dip topped with sauteed lamb and pignoli nuts				9.75
Halloumi Cheese sheep cheese, grilled or fried				7.25
Samboussek *dumpling stuffed with minced meat *dumpling stuffed with cheese				6.75

soups

Adas Bihamod soup of lentils, swiss chard and lemon				7.25
Chawrabat Dajaj chicken soup				7.25

prix fixe dinner suggestions

Extra Meze (for 4) choice of ten cold & hot appetizers, mixed grill, lebanese desserts				50 pp
Royal Meze (for 4) choice of eighteen cold & hot appetizers, and tartare delicicies, lebanese desserts				45 pp

entrees

Shawarma sliced marinated beef				22.50
Lahm Meshwi grilled lamb cubes				23.50
Kastalatah Ghanam grilled lamb chops				33
Sharhat Ghanam lamb medallions marinated and sauteed				33
Grilled Kafta minced lamb, mixed with chopped onions, spices and parsley, on skewers				23.50
Plain
Khashkhash with tomato sauce and garlic
Yoghurtlieh topped with yoghurt and garlic
Shish Taouk marinated chicken cubes grilled on skewers				23.50
Farrouj Msahhab grilled boneless cornish hen				24.50
Quails grilled or sauteed				24.50
Mashawi mixed grill				24.50

seafood and fish

Subject to Availability

Grilled Prawns				32
Grilled Seabass Filet				30
Sultan Ibrahim (barbounia) fried red mullet served with fried pita and eggplant				24.50
Grilled Red Snapper Filet				30
Grilled Salmon Filet				24

al bustan home specialties

Kibbe Bill Saniyah baked ground beef and cracked wheat stuffed with minced meat and pignoli nuts				22.50
Kibbe Labnieh steamed oval kibbe in sour yogurt sauce				22.50
Fish Tajine baked red snapper, topped with a lightly spiced tahini sauce				30
Samakeh Harra broiled filet of red snapper served with a spicy sauce				30
Sayadieh filet of halibut steamed in fish bouillon, served on a bed of brown rice				24
Vegetable Couscous				20
Bamia simmered okra and tomato in lamb stew				22.50
Mahashi vegetables stuffed with minced, meat and rice				22.50
Mouloukhia chopped malow leaves cooked in celentro garlic chicken breast				22.50

tartare delicacies

Kibbeh Nayeh lamb tartare blended with cracked wheat and spices				16.75

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