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Home > Restaurants > Alias Restaurant
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| Roasted Butternut Squash and Pumpkin Soup jicama, toasted pumpkin seeds, cider reduction | 8 | |||
|---|---|---|---|---|
| Fennel and Greenmarket Apple Salad watercress, blue cheese, almond vinaigrette | 10 | |||
| Sauteed Tiger Shrimp fennel, red onion, parsley, pernod, lime | 10 | |||
| Steamed Prince Edward Island Mussels shallot, cava & tomato broth, ancho oil, grilled garlic bread | 10 | |||
| Warm Smoked Mozzarella grilled radicchio, balsamic reduction, extra virgin olive oil | 9 | |||
| Duck Leg Confit caramelized onion, goat cheese, brandied currants & cranberries, toast | 10 | |||
| Braised Red Beets With Wild Arugula Salad ouray cheese, zested hazelnuts, balsamic | 9 | |||
| Artichoke Crusted Black Cod grilled leeks, oven roasted shallots & tomatoes, romesco | 22 | |||
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| Pan Seared Sea Scallops roasted cauliflower & red onions, fresh minted herb puree | 19 | |||
| Fresh Handmade Pasta hen of the woods mushroom, arugula, pine nuts, parmesan | 16 | |||
| Pan Seared Upstate Chicken fregola, green beans, red pepper, mushroom jus | 18 | |||
| Spice Rubbed Berkshire Pork braised red cabbage & apples, wild black rice, whole grain mustard sauce | 20 | |||
| Half Rack St Louis Style Bbq Heritage Ribs cole slaw, jumbo fried onion rings | 17 | |||
| Roasted Hanger Steak 24 hour marinade, carrots, local chard, fried fingerling potatoes | 23 | |||
| Nachos house made white corn tortilla chips, grilled tomatillo salsa, monterrey jack & cheddar cheese, guacamole | 11 | |||
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| With Chicken or Pork Carnitas | 13 | |||
| Mega Burger on toasted sesame bun, grilled onions, russian dressing, pickles | 10 | |||
| With Vermont Cheddar or Maytag Blue Cheese | 11 | |||
| With Bacon | add 1 | |||
| With Steak Fries | add 3 | |||
| With Ice Cold Beer | add 4 | |||
| Spicy Bbq Pulled Pork Sandwich on toasted sesame bun, cole slaw | 10 | |||
| With Steak Fries | add 3 | |||
| With Ice Cold Beer | add 4 | |||
| Taco Plate three soft corn tacos with salad greens on the side | 13 | |||
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| Shrimp Taco arugula, pico de gallo, avocado salsa | ||||
| Pulled Pork Taco apricot mostarda, green cabbage | ||||
| Veggie Taco roasted mushrooms, spinach, queso fresco, roasted tomato salsa | ||||
| One Taco with greens | 6 | |||
| Warm Fried Chicken Plate with your choice of side | two pieces 13 | three pieces 17 | ||
| Veggie Plate your choice of any three sides | 16 | |||
| Wild Arugula Salad lemon vinaigrette | 6 | |||
|---|---|---|---|---|
| Roasted Fall Squash brown sugar, walnuts | 6 | |||
| Wilted Spinach roasted garlic oil | 6 | |||
| Shredded Kale currants, pine nuts, parmesan | 6 | |||
| Vt Cheddar Mac & Cheese | 6 | |||
| String Beans pumpkin seed vinaigrette | 6 | |||
| Chocolate Guinness Goodness | 7 | |||
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| Mini Ice Cream Sandwiches toll house cookies, il laboratorio ice cream | 5 | |||
| Key Lime Pie whipped cream | 8 | |||
| Warm Apple Crumble Cake vanilla ice cream, caramel | 9 | |||
| Il Laboratorio Ice Cream Sundae chocolate sauce, whipped cream, nuts | 7.50 | |||
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