Sun-Thu, 5:30pm-10pm; Fri-Sat, 5:30pm-11pm
American Express, Discover, MasterCard, Visa
There’s a sense of casual whimsy at the tin-ceilinged, zebra-wallpapered Almond, where a skilled wait staff serves dependable bistro fare with a side of good humor. Regular plats du jour (Monday means risotto), garlicky escargots, and steak au poivre anchor an ever-changing rotation of seasonal entrées, like moist, fresh-caught Montauk flounder, set on a bed of wilted spinach with slices of roasted fennel. This and other East End bounty are accompanied by à la carte sides like Brussels sprouts with bacon and balsamic vinegar or cauliflower gratin. The bar scene can get lively, so if it’s quiet sustenance you seek, arrive early for the nightly steal—a $29 three-course prix fixe supper, available until 7 p.m.Prix-Fixe
Daily, 5:30 p.m.–7 p.m.
Brunch service runs May-October on weekends from 11:30 a.m. to 3 p.m.