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Home > Restaurants > Alonso's Steakhouse
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| appetizer | ||||
|---|---|---|---|---|
| Antipasto Italiano assorted italian cold cuts, cheeses, artichokes, pepperoncini, chickpeas, grilled zucchini, olives, roasted peppers and more | 9.95 | |||
| Shrimp Scampi Siciliano shrimp sauteed in white wine , garlic and chopped tomatoes | 9.95 | |||
| Prosciutto di Parma & Mozzarella with tomatoes and fresh basil | 9.95 | |||
| Calamari Fritti fresh tender, deep fried squid served with a spicy marinara sauce | 10.95 | |||
| Bresaola thinly sliced, air dried beef over fresh arugula topped with shaved parmesan | 9.95 | |||
| Zuppa di Mussels steamed mussels in a tomato and garlic broth | 9.95 | |||
| Baked Clams Oreganato baked clams with fresh oregano | (8pcs) 8.95 | |||
| Seafood Salad shrimp, scallops, calamari, octopus, mussels virgin olive oil and lemon | 9.95 | |||
| Maryland Lump Crab Cake crispy sauteed lump crab cake with lobster sauce | 10.95 | |||
| New England Clam Chowder | 7.95 | |||
| Shrimp Bisque | 7.95 | |||
| salads | ||||
| Arugula E Fontina arugula with fontina cheese, tomatoes, olives and balsamic vinaigrette | 7.95 | |||
| Insalata de Caesare classic caesar salad with garlic croutons | 7.95 | |||
| Insalata Mista organic mixed green salad with tuscany red wine vinegar dressing | 7.95 | |||
| Iceberg Wedge with jersey tomatoes and blue cheese dressing | 8.95 | |||
| clams & oysters | ||||
| See Chalkboard For Special Selections | ||||
| Jumbo Shrimp Cocktail | 13.95 | |||
| Lump Crabmeat Cocktail | 14.95 | |||
| Littleneck Clams | (half doz) 9.95 | |||
| Top Neck Clams | (half doz) 10.95 | |||
| Blue Points | (half doz) 13.95 | |||
| East Coast Oysters | each 2.50 | |||
| West Coast Oyster | each 2.75 | |||
| Shellfish Platter 6 east coast, 6 west coast oysters 5 jumbo shrimp, 6 littlenecks and seafood salad | 56 | |||
| live maine lobsters | ||||
| Steamed or Broiled served with baked potato or french fries priced according to market | ||||
| wines by the glass - red | ||||
| Cabernet | ||||
| Merlot | ||||
| Shiraz | ||||
| Chianti | ||||
| Pinot Noir | ||||
| Montepulciano | ||||
| wines by the glass - white | ||||
| Sancerre | ||||
| Vouvray | ||||
| Muscadet | ||||
| Pinot Grigio | ||||
| Chardonnay | ||||
| Sauvignon Blanc | ||||
| desserts | ||||
| All of Our Desserts Are Homemade | ||||
| Bourbon Pecan Pie | ||||
| Cheesecake with strawberry coulis | ||||
| Triple Chocolate Mousse with creme anglaise and raspberry sauce | ||||
| Apple Pie Ala Moda | ||||
| Amaretto Crème Brulee | ||||
| Key Lime Pie | ||||
| Linzer Tarte | ||||
| Tartufo | ||||
| Mixed Sorbets ask server for flavors | ||||
| specialty coffees | ||||
| The New Yorker coffee with kahlua, amaretto, crème de cacao & whipped cream | ||||
| The Madam coffee, bailey’s cream, frangelico & whipped cream | ||||
| The Hooker coffee, kahlua, grand marnier, crème de cacao, whipped cream | ||||
| The Mistress espresso, frangelico & whipped cream | ||||
| The Italian espresso & sambuca | ||||
| The Big Spender espresso & brandy | ||||
| The Irishman coffee, irish whiskey & whipped cream | ||||
| The Cappuccino espresso with steamed milk flavors: hazelnut, amaretto, baileys, grand marnier, kahlua, crème de cacao | ||||
| pasta | ||||
|---|---|---|---|---|
| Gnocchi Tre Formaggi with gorgonzola, fontina, and parmigian cheese sauce | 14.95 | |||
| Rigatoni "mare" pasta with sweet sausage, tomatoes, peas, and zucchini | 14.95 | |||
| Gemelli twisted pasta with pesto sauce | 13.95 | |||
| Tortelli in a wild mushroom cream sauce | 14.95 | |||
| Linguine di Mare linguine with mixed seafood in a light marinara sauce | 18.95 | |||
| Spaghetti Puttanesca tomato, black olives, capers and anchovies | 13.95 | |||
| Linguine Clam Sauce whole and chopped clams in a red or white sauce | 16.95 | |||
| Shrimp Fra Diavolo jumbo shrimp in a spicy marinara sauce over linguine | 19.95 | |||
| chicken $15.95 | ||||
| Chicken "mare" pieces of boneless chicken with sausage, mushrooms, olives, garlic and white wine | ||||
| Chicken Rollatini breast of chicken rolled with prosciutto, spinach and mozzarella, in a wild mushroom sauce | ||||
| Chicken Mariana boneless chicken sauteed with artichokes, mushrooms, tomatoes, basil and white wine | ||||
| Chicken Pacino stuffed breast of chicken with goat cheese, spinach, mushrooms, tomato, garlic and white wine sauce | ||||
| steaks & chops | ||||
| Sauces (choice of one) Au poivre, bordelaise, Wild mushroom, Bearnaise or Alonso’s Steak Sauce | ||||
| Porterhouse Steak | 28.95 | |||
| Filet Mignon | 29.95 | |||
| Prime Rib of Beef | 24.95 | |||
| Rib Eye Steak | 25.95 | |||
| Prime Sirloin Steak | 26.95 | |||
| Lamb Chops all above meat dishes served with baked potato or steak fries | 26.95 | |||
| Creamed Spinach | 4.95 | |||
| Mushroom Caps | 4.95 | |||
| Fried Onion Rings | 4.95 | |||
| Broccoli | 4.95 | |||
| veal | ||||
| Veal Saltimbocca sauteed veal scaloppini over spinach with sage and prosciutto | 17.95 | |||
| Veal and Shrimps Portofino sauteed veal scaloppini and shrimp with lemon and white wine | 18.95 | |||
| Veal Portobello veal scaloppini with portobello mushrooms, marsala wine | 16.95 | |||
| Veal Parmigiana breaded veal with mozzarella, tomato sauce and linguine | 16.95 | |||
| fish | ||||
| Grilled Norwegian Salmon with wild mushroom ragu | 18.95 | |||
| Diver Sea Scallops Provencale sea scallops with white wine garlic and tomatoes | 19.95 | |||
| Yellow Fin Tuna pan seared with a sesame seed crust, teriyaki, ginger and lemon | 21.95 | |||
| Jumbo Shrimp Scampi sauteed with garlic, white wine and lemon | 19.95 | |||
| Grilled Red Snapper with tomatoes, capers, olives and white wine | 19.95 | |||
| Filet of Sole Florentine sole sauteed with white wine, shallots and lemon on a bed of spinach | 18.95 | |||
| beer | ||||
| Heineken | 6 | |||
| Amstel | 6 | |||
| Corona ` | 6 | |||
| Moretti | 6 | |||
| Peroni | 6.50 | |||
| mineral water | ||||
| San Benedetto frizzante or naturale | sm (1/2 liter) 3.50 | lg (1 liter) 7 | ||
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