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Home > Restaurants > Amuse

Amuse

108 W. 18th St., New York, NY 10011
between Sixth and Seventh Aves.  See Map | Subway Directions Hopstop Popup
212-929-9755 Send to Phone

  • Price Range: $$$

    Key to Prices and ratings

    Upscale
    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
    • Excellent
    • Delicious
    • Very Good
    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
  • Reader Rating:

    7.7 out of 10

      |  

    6 Reviews | Write a Review

  • Cuisine: American Nouveau, French
View Slide Show
Nataly Levich

Official Website

amusenyc.com

Hours

Mon-Sat, noon-midnight; Sun, noon-11pm

Nearby Subway Stops

1 at 18th St.; F, V at 14th St.

Prices

$24-$30

Payment Methods

American Express, Diners Club, Discover, MasterCard, Visa

Special Features

  • Brunch - Weekend
  • Dine at the Bar
  • Kid-Friendly
  • Lunch
  • Private Dining/Party Space
  • Prix-Fixe

Alcohol

  • Full Bar

Reservations

Recommended

Profile

This venue is closed.

Chef Bobby Duncan has taken over the kitchen reins from the departed Gerry Hayden, and implemented a completely new, transitional menu. 

Extra

Brunch: Sat-Sun, 11:30am-4pm, $15

Prix-fixe Menu: 3-course lunch, $20; 3-course dinner, $35

Happy Hour: Mon-Sat, 4:30pm-7pm; $5 glasses of wine, $1 oysters, and $3 draught beers

7.7 "Recommended"
Average Reader Rating
on a Scale of 10		 Write Your Own Review
66% Would you go back?
83% Would you take a date?
16% Would you take kids?
50% Would you go on business?
83% Would you go on a special occasion?
Food: 7.7
Service: 7.7
Décor: 8.5
Value: 8.0

Overall excellence - highly recommended

Hipster from | Posted on 9/5/05

Overall Rating: 9 (Highly Recommended)
Food: 8
Service: 9
Décor: 9
Value: 8

The decor/atmosphere is very high class and the service was excellent. The duck, pork and filet mignon were fantastic - not in the least bit dry or overcooked. The salmon was moist as well, but could have been cooked a bit more. The french fries were great - about as good as McDonald's, but with a special sauce. Somewhat pricey, but not overly so.

Excellenct

HollyHayden from | Posted on 9/5/04

Overall Rating: 10 (Highly Recommended)
Food: 10
Service: 10
Décor: 10
Value: 10

When I enter the restaurant...I was taken away it was absolutely amazing the scene was so vivid. Not to mention the supreme food, cooked by chef Gerry Hayden. His remarkable dishes from restaurant week in NYC were tastefully done. If you are looking to be amused defiantly go to Amuse.

Read All 6 Reviews >>

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