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Home > Restaurants > Angelo of Mulberry St.
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| antipasti | ||||
|---|---|---|---|---|
| Antipasto Italiano assorted cold cuts mozzarella and cheese | 17.50 | |||
| Antipasto Caldo (per-due) stuffed pepper, baked mussels, clams, eggplant rollatines, stuffed mushrooms (for two) | 28 | |||
| Antipasto di Mare cold fish salad | 18 | |||
| Vongole Oreganata baked clams | 12 | |||
| Insalata di Merluzzo steamed whiting salad with extra virgin olive oil and garlic | 15.50 | |||
| Cocktail di Gamberi shrimp cocktail | 15.50 | |||
| Carpaccio Veneziana thin slices of raw fillet of beef | 18 | |||
| Prosciutto E Mozzarella imported ham with buffalo mozzarella | 16.50 | |||
| Mozzarella di Bufala Affumicata Alia Griglia grilled smoked buffalo mozzarella with sun-dried tomatoes and wild mushrooms | 15 | |||
| Spiedini di Mozzarella Alia Romana fried mozzarella in a special sauce | 16 | |||
| Insalata di Polipo octopus salad in lemon and garlic sauce | 18 | |||
| Cozze Santa Lucia mussels in garlic and white wine sauce | 16.50 | |||
| Vongole Posillipo clams in a marinara sauce | 16.50 | |||
| Funghi Selvatici di Bosco Saltati wild mushrooms sauteed with garlic and herbs | 13.50 | |||
| Calamari Fritti fried calamari | 18 | |||
| Funghi Ripieni stuffed mushrooms | 12 | |||
| Mozzarella in Carrozza fried mozzarella | 13.50 | |||
| Scungilli con Salsa Piccante scungilli in hot sauce | 18 | |||
| Peperoni Arrostiti sauteed roasted peppers with gaeta olives, capers, garlic | 12 | |||
| zuppe $13 | ||||
| Escarola E Fagioli beans and escarole soup | ||||
| Pasta E Fagioli mixed pasta and beans | ||||
| Minestrone | ||||
| insalate | ||||
| Insalata Mista mixed tossed salad | 8.50 | |||
| Insalata Capricciosa chopped three color salad with fresh pears, roasted walnuts, beans and gorgonzola cheese | 14.50 | |||
| Arugola and Parmigiano cold fish salad | 12.50 | |||
| Insalata Tre Colori rugola, endive and radicchio | 9.50 | |||
| Insalata Riccia frise salad with roasted zucchini, eggplant and asiago cheese | 11 | |||
| Insalata Mediterranea mixed greens, diced mozzarella, tomatoes, carrots, chunks of italian tunafish and corn | 14.50 | |||
| pasta | ||||
| Spaghetti Crabs Sauce spicy plum tomato in a basil and garlic sauce | 26 | |||
| Spaghetti Aglio E Olio garlic and oil | 21 | |||
| Mezzalune Bella Napoli half moon ravioli in cream tomato sauce | 22.50 | |||
| Gnocchi Sorrentina or Pesto Sauce half moon ravioli in cream tomato sauce | 24 | |||
| Pappardelle Campagnole homemade pasta with wild mushroom, garlic and tomato | 24.50 | |||
| Linguine Vongole in fresh clam sauce | 24.50 | |||
| Ravioli Ripieni di Aragosta lobster ravioli with shrimps and radicchio in vodka sauce | 24 | |||
| Fusilli Artigiani artisan fusilli with bolognese sauce | 24.50 | |||
| Orecchiette con Broccoli Rape small ear shaped pasta with broccoli rape and shredded sausage | 26 | |||
| Fettuccine Alfredo fettuccine in white cream sauce | 24 | |||
| Rigatoni Vodka rigatoni with vodka sauce | 22 | |||
| Capellini Angelo angel hair with mozzarella & rugola in a spicy tomato sauce | 22.50 | |||
| Spaghettini Puttanesca tomatoes, capers and gaeta olives anchovies | 22.50 | |||
| Ravioli della Nonna in a classic tomato sauce | 21 | |||
| Manicotti al Forno homemade pasta filled with ricotta and mozzarella | 22.50 | |||
| Cannelloni Ripieni Amalfitani homemade pasta filled with meat, spinach and cheese | 23 | |||
| Rigatoni with meat ball | 26 | |||
| Risotto Mediterraneo arborio rice with calamari scallops shrimps mussels clams in a light tomato sauce | 26 | |||
| secondi piatti | ||||
| Filetto di Manzo Ragoncino sliced filet mignon, onions, garlic, mixed vegetables, nouvelle potatoes house recipe sauce | 33 | |||
| Filetto di Manzo Ai Ferri con Funghi grilled filet mignon with mushrooms | 34.50 | |||
| Costolette di Agnello con Funghi grilled lamb chops with mushrooms | 31.50 | |||
| Costolette di Maiale con cipolla, Peperoni Sotta Aceto pan seared pork chops with onions and vinegar peppers | 28 | |||
| Coniglio Piccantino farm rabbit with light spicy madeira sauce | 28 | |||
| Medaglioni di Manzo Portoghese filet mignon with portobello mushroom and port wine | 37 | |||
| Rollatine di Melanzane Sorrento eggplant stuffed with ricotta and mozzarella topped with tomato sauce | 22.50 | |||
| Bistecca Ai Ferri con Funghi grilled black angus beef steak with mushrooms | 33 | |||
| pollo | ||||
| Polio Scarpariello tender pieces of chicken with bone sauteed in garlic & vinegar | 26 | |||
| Petti di Polio Parmigiana breast of chicken parmigiana style | 23.50 | |||
| Petti di Polio Capricciosi breast of chicken grilled and topped with chopped salad | 24 | |||
| Polio Portobello breast of chicken with shitake and portobello mushroom in champagne sauce | 25 | |||
| Petti di Polio Marsala E Funghi breast of chicken with marsala and mushrooms | 24 | |||
| vitello | ||||
| Scaloppine di Vitello Caprese thin slices of veal sauteed with asparagus, zucchini and artichoke hearts | 26 | |||
| Scaloppine di Vitello Francese or Marsala veal marsala or francese | 26 | |||
| Costolette di Vitello Capricciosa veal chop milanese style topped with tre color salad | 39.50 | |||
| Scaloppine di Vitello Piselli E Prosciutto thin slices of veal with peas, prosciutto and madeira wine | 26 | |||
| Scaloppine di Vitello Sorrentina thin slices of veal with prosciutto, eggplant and mozzarella in wine sauce | 26 | |||
| Vitello Ortolana veal with asparagus zucchini, wild mushrooms sauteed in garlic and wine sauce | 29 | |||
| Cotoletta di Vitello Parmigiana breaded veal, topped with tomato and mozzarella | 24 | |||
| Cotoletta-di Vitello Milanese lightly sauteed breaded veal | 22.50 | |||
| Vitello Piccata veal with artichokes, capers and lemon sauce | 26 | |||
| Costate di Vitello Valdostana stuffed veal chop in a mushroom sauce | 39.50 | |||
| Veal Saltinbocca thin slices of veal with prosciutto, hard boiled eggs on bed of spinach | 27 | |||
| pesce | ||||
| Pesce Spada Salmoriglio grilled swordfish with garlic oregano and capers | 30 | |||
| Gamberi Angelo shrimps sauteed with garlic mussels baby clams in a light spicy sauce | 29 | |||
| Dentice Livomese yellow tail snapper wi-h tomato, olives and capers | 29 | |||
| Salmone Riviera grilled salmon with mustard sauce and mesclun salad | 27 | |||
| Polipi Mediterranea grilled octopus in wine sauce over arugola salad | 29 | |||
| Gamberi Grigliati grilled shrimps over mesclun salad | 26 | |||
| Filetti di Pesce San Pietro all' Acqua Pazza filet of saint peter fish with white wine, cherry tomatoes and calamata olives | 29 | |||
| Filetti di Sogliola Mugnaia filet of sole in white wine and lemon sauce | 26.50 | |||
| Calamari in Casseruola squid in a spicy tomato sauce | 25 | |||
| Aragosta Fra Diavolo lobster in a spicy tomato sauce (priced according to size) | ||||
| Aragosta Arrabiata lobster sauteed in garlic, lemon and spices (priced according to size) | ||||
| Zuppa di Pesce Positano italian style bouillabaisse over angel hair pasta | 32 | |||
| Dentice Arreganata yellow tail snapper garlic white wine and touch of breadcrumbs | 29 | |||
| Gamberi Alia Fra Diavolo shrimps & clams in spicy tomato sauce over angel hair pasta | 30 | |||
| contorni e vegetali | ||||
| Broccoletti di Rabe steamed broccoli rape | 12 | |||
| Spinaci Saltate spinach sauteed in garlic sauce | 9 | |||
| Zucchine Fritte fried zucchini | 9 | |||
| Fagiolini Marinara string beans in garlic and tomato | 9.50 | |||
| Asparagi Burro E Parmigiano asparagus baked with butter and parmesan cheese | 9.75 | |||
| Escarola Saltata escarole sauteed in - garlic sauce | 9 | |||
| antipasti | ||||
|---|---|---|---|---|
| Peperoni Ombottiti stuffed pepper | 13.50 | |||
| Carciofi Ripieni stuffed artichoke (according to size) | ||||
| Misto di Vegetali Fritti mixed fried vegetables | 15 | |||
| pasta | ||||
| Linguine Alla Positano with mussels, clams, shrimps and calamari | 29 | |||
| Linguine Nere Arrabiata black linguine with crabmeat and shrimp in a spicy tomato sauce | 25.50 | |||
| Rigatoni del Montanaro rigatoni with sausage, wild mushrooms in a special sauce | 26.50 | |||
| specials | ||||
| Scaloppine Filet Mignon Marsala and Chicken Breast Sorrentina with fried zucchini and potato croquettes | (each add'lg) 32 | (for two) 64 | ||
| carni | ||||
| Fegato di Vitello Alla Veneziana calf liver sauteed with onions and vinegar | 26.50 | |||
| pesce | ||||
| Gamberi E Calamari Fra Diavolo shrimps and calamari in a spicy tomato sauce | 29.50 | |||
| Varieta di Pesce all' Angelo red snapper, calamari shrimps and scallops sauteed with garlic, lemon, and vinegar | 29 | |||
| Tonno Alla Griglia grilled tuna steak topped with diced tomatoes, red onions & capers over arugula | 28.50 | |||
| antipasti | ||||
|---|---|---|---|---|
| Peperoni Ombottiti stuffed pepper | 13.50 | |||
| Carciofi Ripieni carciofi ripieni (according to size) | ||||
| Misto di Vegetali Fritti mixed fried vegetables | 15 | |||
| pasta | ||||
| Linguine Alla Positano with mussels clams, shrimp and calamari | 29 | |||
| Rigatoni del Montannaro rigatoni with sausage, wild mushrooms in a special sauce | 26.50 | |||
| specials | ||||
| Chicken Sorrentina and Grilled Veal Rollatine with fried zucchini and potato croquettes | (each add'lg) 32 | (for two) 64 | ||
| pesce | ||||
| Gamberi E Calamari Fra Diavolo shrimps and calamari in a spicy tomato sauce | 29.50 | |||
| Varieta di Pesce All Angelo red snapper, calamari, shrimps, and scallops sauteed with garlic, lemon, and vinegar | 29 | |||
| Tonno Alla Griglia grilled tuna steak topped with diced tomatoes, red onions & capers over arugula | 28.50 | |||
| antipasti | ||||
|---|---|---|---|---|
| Peperoni Ombottiti stuffed pepper | 13.50 | |||
| Carciofi Ripieni stuffed artichoke (according to size) | ||||
| Misto di Vegetali Fritti mixed fried vegetables | 15 | |||
| pasta | ||||
| Linguine Nere Arrabiata black linguine with crabmeat and shrimp in a spicy tomato sauce | 25.50 | |||
| Linguine Alla Positano with mussels, clams, shrimps and calamari | 29 | |||
| Rigatoni del Montanaro rigatoni with sausage, wild mushrooms in a special sauce | 26.50 | |||
| specials | ||||
| Chicken Caprese and Steak Alla Contadina with fried zucchini and potato croquette | (each add'lg) 32 | (for two) 64 | ||
| pesce | ||||
| Gamberi E Calamari Fra Diavolo shrimps and calamari in a spicy tomato sauce | 29.50 | |||
| Varieta di Pesce All Angelo red snapper, calamari, shrimps and scallops sauteed with garlic, lemon, and vinegar | 29 | |||
| Tonno Alla Griglia grilled tuna steak topped with diced tomatoes, red onions & capers over arugula | 28.50 | |||
| antipasti | ||||
|---|---|---|---|---|
| Peperoni Ombottiti stuffed pepper | 13.50 | |||
| Carciofi Ripieni stuffed artichoke (according to size) | ||||
| Misto di Vegetali Fritti mixed fries vegetables | 15 | |||
| pasta | ||||
| Linguine Alla Positano with mussels, clams, shrimp and calamari | 29 | |||
| specials | ||||
| Fish Plate Special lobster clams, mussels, shrimps, in a light spicy tomato sauce | (for two) 90 | |||
| pesce | ||||
| Gamberi E Calamari Fra Diavolo shrimp and calamari in a spicy tomato sauce | 29.50 | |||
| Varieta di Pesce All Angelo red snapper, calamari, shrimps, and scallops sauteed with garlic, lemon, and vinegar | 29 | |||
| Tonno Alla Griglia grilled tuna steak topped with diced tomatoes, red onions & capers over arugula | 28.50 | |||
| antipasti | ||||
|---|---|---|---|---|
| Peperoni Ombottiti stuffed pepper | 13.50 | |||
| Carciofi Ripieni stuffed artichoke (according to size) | ||||
| Misto di Vegetali Fritti mixed fried vegetables | 15 | |||
| pasta | ||||
| Linguine Nere Arrabiata black linguine with crabmeat and shrimp in a spicy tomato sauce | 25.50 | |||
| specials | ||||
| &Quot;angelo's suggestion" Chicken Sorrentina and Filet Mignon Marsala with fried zucchini and potato croquettes | (each add'lg) 32 | (for two) 64 | ||
| pesce | ||||
| Varieta di Pesce all' Angelo red snapper, calamari, shrimp, and scallops sauteed with garlic, lemon, vinegar | 29 | |||
| Gamberi E Calamari Fra Diavolo shrimp and calamari in a spicy tomato sauce | 29.50 | |||
| Gamberi E Canestrelli Arreganata shrimp and scallops with garlic and wine | 29.50 | |||
| Tonno Alla Griglia grilled tuna steak topped with diced tomatoes, red onions & capers over arugula | 28.50 | |||
| antipasti | ||||
|---|---|---|---|---|
| Peperoni Ombottiti stuffed pepper | 13.50 | |||
| Carciofi Ripieni stuffed artichoke (according to size) | ||||
| Misto di Vegetali Fritti mixed fried vegetables | 15 | |||
| zuppe | ||||
| Zuppa di Pollo E Verdura pieces of chicken and dandelion soup | 10 | |||
| pasta | ||||
| Lasagna al Forno Alla Napoletana neopolitan style lasagna | 22 | |||
| Linguine Alla Positano with mussels, clams, shrimp and calamari | 29 | |||
| Rigatoni del Monatannaro with sausage and wild mushrooms in a special sauce | 26.50 | |||
| specials | ||||
| Neapolitan Specialty Ragu Meats meatballs, sausage, braciola, cotiche | (for 2) 50 | |||
| Campagnola chicken, sausage and sliced steak sauteed with zucchini, asparagus & mushrooms in a white wine sauce | (for 2) 64 | |||
| Braciola di Maiale Ragu beef or port braciola | 26 | |||
| pesce | ||||
| Varieta di Pesce all' Angelo red snapper, calamari, shrimp, and scallops sauteed with garlic, lemon, vinegar | 29 | |||
| Gamberi E Calamari Fra Diavolo shrimp and calamari in a spicy tomato sauce | 29.50 | |||
| Tonno Alla Griglia grilled tuna steak topped with diced tomatoes, red onions & capers over arugula | 28.50 | |||
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