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Home > Restaurants > Angus McIndoe

Angus McIndoe

258 W. 44th St., New York, NY 10036 40.758012 -73.987687
nr. Eighth Ave.  See Map | Subway Directions Hopstop Popup
212-221-9222 Send to Phone

  • Cuisine: American Traditional, Hamburgers, Seafood, Steakhouse
  • Price Range: $$$

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Photo by Luke Townsend

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Official Website

angusmcindoe.com

Hours

Mon-Tue, noon-11pm; Wed-Thu, noon-11:30pm; Fri-Sat, noon-midnight; Sun, noon-10:30pm

Nearby Subway Stops

1, 2, 3, 7, N, Q, R, S at Times Sq.-42nd St.

Prices

$17-$24

Payment Methods

American Express, Discover, MasterCard, Visa

Special Features

  • Bar Scene
  • Brunch - Weekend
  • Celeb-Spotting
  • Dine at the Bar
  • Good for Groups
  • Kid-Friendly
  • Late-Night Dining
  • Lunch
  • Private Dining/Party Space
  • Theater District

Alcohol

  • Full Bar

Reservations

Recommended

Profile

Angus McIndoe feels like a long-time Broadway institution in part because its namesake owner was the maitre d' at Joe Allen, a Restaurant Row perennial. The famous thespians he greeted there (including Nathan Lane, Matthew Broderick, Mel Brooks and Bob and Harvey Weinstein) not only encouraged him to open his own place but became his backers. On the crowded first floor, expect to rub elbows with the grand dames of the Great White Way. There's also a balcony without a view, and an expansive third floor reserved for A-listers. The staff is expert at moving people out in time for curtain. (They keep a list of running times of current plays). By 8:00 p.m. the place clears out. That's the time to enjoy a leisurely martini and chow down on some mostly fine if undistinguished dishes: New York strip steak, nicely charred on the outside or perhaps short ribs. Steamed mussels in a white wine cream sauce, and enhanced by smoked bacon and peas, is the standout. Or opt for a large, juicy burger with crispy, medium-thick, and perfectly salted french fries.

Extra

Famished celeb-searchers can indulge in a $79 porterhouse for two while waiting to spot stars.

Recommended Dishes

Steamed mussels with white wine, cream, peas, and smoked bacon, $18; hamburger, $14

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