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Home > Restaurants > Annisa

Annisa

Critic's Pick Critics' Pick

13 Barrow St., New York, NY 10014
nr. 4th St.  See Map | Subway Directions Hopstop Popup
212-741-6699 Send to Phone

    Reserve a Table

  • Price Range: $$$$

    Key to Prices and ratings

    Upscale
    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
    • Excellent
    • Delicious
    • Very Good
    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
  • Critics' Rating: ***

    Key to Prices and ratings

    Upscale
    • Almost Perfect
    • Exceptional
    • Generally Excellent
    • Very Good
    • Good
    Cheap Eats
    • Best in Category
    • Excellent
    • Delicious
    • Very Good
    • Noteworthy
    • Very Expensive
    • Expensive
    • Moderate
    • Cheap
  • Reader Rating:

    8.0 out of 10

    5 Reviews | Write a Review

  • Cuisine: American Nouveau
Photo by Shanna Ravindra

Official Website

annisarestaurant.com

Hours

Mon-Sat, 5:30pm-10:30pm; Sun, 5:30pm-9:30pm

Nearby Subway Stops

1 at Christopher St.-Sheridan Sq.; A, B, C, D, E, F, V at W. 4th St.-Washington Sq.

Prices

$27-$33

Payment Methods

American Express, Discover, MasterCard, Visa

Special Features

  • Notable Chef
  • Private Dining/Party Space
  • Prix-Fixe
  • Romantic
  • Special Occasion
  • Online Reservation

Alcohol

  • Full Bar

Reservations

Recommended

Profile

The small, tastefully appointed room here is conducive to all sorts of intimacies. A variety of sweet champagne-based cocktails are available at the bar, along with a selection of wines by female vintners. No wonder certain women I know consider Annisa to be a restaurant calibrated almost exactly to their tastes. It helps that the Asian-fusion menu, produced by co-owner and chef Anita Lo, contains some of the most consistently interesting food in the city, including soup dumplings stuffed, in high New York style, with foie gras.

Recommended Dishes

Seared foie gras with soup dumplings, $18; miso-marinated sable with tofu and bonito broth, $28

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Recipes at Annisa

8.0 "Recommended"
Average Reader Rating
on a Scale of 10
Write Your Own Review

Doesn't cut it...

amelialocks from Upper West | Posted on 4/15/09

Overall Reader Rating: 4 (Not Recommended)
Food: 4
Service: 7
Décor: 5
Value: 2

Service and presentation were good and our waiter was helpful and enthusiastic, but the food was flat. Were early and had a glass of champagne at the bar. The service was great and the bay windows very cozy. Dinner menu was...Read More

Very good

BigNad982 from 11109 | Posted on 2/2/09

Overall Reader Rating: 9 (Highly Recommended)
Food: 9
Service: 10
Décor: 10
Value: 9

Just had the 5 course tasting menue and it was delicious. I'd recommend this place to anyone.

Read All 5 Reviews >>

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